Results 71 to 80 of about 611,678 (362)
Dairy foods and dairy protein consumption is inversely related to markers of adiposity in obese men and women [PDF]
A number of intervention studies have reported that the prevalence of obesity may be in part inversely related to dairy food consumption while others report no association.
Abargouei +25 more
core +5 more sources
Milk fat is a premium nutritional health product, yet there is a lack of high-fat dairy products for daily consumption in the current market. This study investigated the influence of different milk fat contents on the physicochemical and textural ...
Chunlei Tan +8 more
doaj +1 more source
Bovine milk contains about 3.5 to 5% total lipid, existing as emulsified globules 2 to 4 microns in diameter and coated with a membrane derived from the secreting cell. In homogenized milk, the coat is mostly casein. About 98% or more of the lipid is triacylglycerol, which is found in the globule.
R G, Jensen +2 more
openaire +2 more sources
Synthetic Nanobiology Actuated Lipometabolic Cell Factory for Autologous Tumor Immunotherapy
FA plays a crucial role in the interaction between tumor cells and the tumor microenvironment, especially for the immune response. A biocatalytic immunoenhancement strategy is developed to boost antitumor immunity by FA metabolic orientation to ceramide. Through the design of this delicate catalytic immunoenhancement strategy, the synthetic nanobiology
Shoujie Zhao +8 more
wiley +1 more source
Centrifugation does not remove bacteria from the fat fraction of human milk
Analysis of the human milk microbiome is complicated by the presence of a variable quantity of fat. The fat fraction of human milk is typically discarded prior to analysis.
Lisa F. Stinson +4 more
doaj +1 more source
Hybrid magnetic microdiscs with customizable size and composition are engineered through refined photolithography and LbL assembly. Embedded Fe3O4 nanoparticles enable localized, non‐cytotoxic heating, while protein cargos can be incorporated in tunable quantities.
Daniela Iglesias‐Rojas +13 more
wiley +1 more source
Whole cottonseed increases milk fat, decreases milk protein
In diets of milking cows, whole cottonseed produced more fat and solids but less total protein.
E DePeters, S Taylor, A Aguirre
doaj
Multivalent Protein Nanorings for Broad and Potent SARS‐CoV‐2 Neutralization
A protein‐only, modular multivalent nanoscaffold displaying 20 anchor points, decorated with two different binders (10 of each), targeting the SARS‐CoV‐2 receptor‐binding domain is presented. The construct self‐assembles into stable, biocompatible, homogeneous nanoparticles, exhibit synergistic binding with fM IC50 values. It also detects spike at 9 ng
Molood Behbahanipour +11 more
wiley +1 more source
Detection of abnormal recordings in Irish milk recorded data [PDF]
peer-reviewedThe objective of this study was to detect abnormal recordings of milk yield, fat concentration and protein concentration in Irish milk-recorded data.
Buckley, Frank +3 more
core
Human iPSC‐derived hypertrophic chondrocyte sheet promotes bone regeneration. Abstract Bone defects are a major clinical challenge, primarily owing to the limited self‐healing capacity of bones and the high risk of complications associated with conventional treatment strategies.
Yiwei Chen +9 more
wiley +1 more source

