Results 131 to 140 of about 442,039 (231)

Single‐Step Production of Mannitol From Yacon Fructo‐Oligosaccharides Using Fructophilic Lactic Acid Bacteria

MicrobiologyOpen, Volume 15, Issue 5, October 2026.
Mannitol is a sweetener with a low glycaemic index and calorific value that can be produced efficiently by bacterial transformation. We demonstrate its production by Leuconostoc mesenteroides and Fructobacillus fructophilus from a novel substrate, fructo‐oligosaccharides from the tuber yacon in a single‐step process that is amenable to scale‐up ...
Arun S. Rajkumar, John Leech, Olivia McAuliffe   +2 more
wiley   +1 more source

Oligosaccharides in New Zealand sheep milk

, 2017
Oligosaccharides are a class of carbohydrates formed from chains of 3-10 sugar monomers. They are a natural constituent of milk, where they are found in free form, as glycoproteins when attached to milk proteins and, to a lesser extent, as part of ...
Tracey Bell (15399698), Linda Samuelsson (15394151), Li Day (2116927), Ian Sims (2656729)   +3 more
core  

Comparative study on the application of human milk oligosaccharides in infant and young children formula food

Zhongguo shipin weisheng zazhi
Human milk oligosaccharides （HMOs） are the key bioactive components in breast milk， which have multiple functions such as promoting brain development， regulating immune system and maintaining intestinal health.
WANG Guo, LI Huzhong, CAO Chongjiang, LIU Sana, DUAN Xiaosa, FANG Haiqin   +5 more
doaj   +1 more source

Using Synthetic Glycans to Investigate Anti‐Glycan Antibodies and Explore Their Medical Potential

Angewandte Chemie International Edition, Volume 65, Issue 39, 21 September 2026.
Anti‐glycan antibodies are essential in health and disease. Access to novel glycan structures paves the way for progress in antibody profiling for biomarker discovery, antibody development, and vaccine design. We summarize the strategies to synthesize and utilize synthetic glycans for the development and application of anti‐glycan antibodies in basic ...
Fabienne Weber, Aina Valenti, Jiří Ledvinka, Oren Moscovitz, Peter H. Seeberger   +4 more
wiley   +1 more source

Preterm milk oligosaccharides during the first month of lactation

, 2011
Objective:Oligosaccharides represent one of the main components of human milk, and they have been assigned important biological functions for newborns. Qualitatively and quantitatively, their presence in milk is strictly related to the expression of the ...
Bertino E., Padella L., SANTORO, LUCIA, Giuliani F., Fabris C., GABRIELLI, ORAZIO, GALEAZZI, Tiziana, Coppa G. V., ZAMPINI, LUCIA, Peila C.   +9 more
core   +1 more source

Detection Techniques for Polycyclic Aromatic Hydrocarbons and Their Metabolites: A Review

physica status solidi (a), Volume 223, Issue 17, 9 September 2026.
Overview of the different techniques that can be used to detect polyclic aromatic hydrocarbons and their metabolites. Polycyclic aromatic hydrocarbons (PAHs) are a class of organic pollutants affecting the environment as well as individual health that has been linked to various diseases including cancer.
Martin Wolfgang Konrad, Jeroen Vanoirbeek, Patrick Wagner, Irene Taurino   +3 more
wiley   +1 more source

Antioxidant and Inflammation-Attenuating Ability of Human Milk, Infant Formulas and Their Oligosaccharides

Foods
Human milk (HM) provides maximum health benefits for infants. This is due in part to the activity of its minor components, including HM proteins and oligosaccharides (HMOs).
Andrea Leong, Christopher Pillidge, Harsharn Gill   +2 more
doaj   +1 more source

Removal of flatulence causing sugars in soymilk [PDF]

, 2009
The enzyme, alpha-galactosidase was extracted from peanuts using various buffers and solvents. The specific activity of soluble preparation of peanut ranged from 0.0083 to 0.0606 U/mg.
Rajan, Anila
core  

Black milk

, 2016
In partnership with the Commonwealth Writers, Granta is publishing the regional winners of the 2016 Commonwealth Short Story Prize, beginning with Tina Makereti’s ‘Black Milk’ – the winning entry from the Pacific ...
Makereti T
core  

Phytochemical profiling of Thai plant-based milk alternatives: Insights into bioactive compounds, antioxidant activities, prebiotics, and amino acid abundance

Food Chemistry: X
This study compared the bioactive compounds, antioxidant activities, presence of prebiotic oligosaccharides, and amino acid profiles of six Thai plant-based milk alternatives: oat, yellow corn, tamarind seed, jackfruit seed, germinated red rice, and red ...
Nonthiwat Taesuk, Aidong Wang, Manmanut Srikaew, Theeraphan Chumroenphat, Daniela Barile, Sirithon Siriamornpun, Apichaya Bunyatratchata   +6 more
doaj   +1 more source