Results 141 to 150 of about 199,095 (291)
The Computational Diet: A Review of Computational Methods Across Diet, Microbiome, and Health. [PDF]
Food and human health are inextricably linked. As such, revolutionary impacts on health have been derived from advances in the production and distribution of food relating to food safety and fortification with micronutrients. During the past two decades,
Eetemadi, Ameen +5 more
core
This study reveals that Urolithin A (UA) counteracts alcohol‐induced cognitive and social dysfunction (AICSD) via a gut microbiome‐dependent mechanism. UA‐enriched Bacteroids sartorii and Parabacteroids distasonis elevate anandamide (AEA), which activates the CB1R‐DRD2‐Rap1 signaling cascade to drive synaptic repair and reduce neuroinflammation ...
Hongbo Zhang +9 more
wiley +1 more source
BackgroundInadequate minimum acceptable diet is the cause of poor physical and mental development and poses a significant burden among infants and young children aged between 6 and 23 months. The primary purpose of this study was to determine the factors
Muluhabt Alene Assfaw +5 more
doaj +1 more source
Background Undiversified diet increases the vulnerability of adolescents for different nutritional problems. Therefore, this study assessed dietary and associated factors among school adolescent girls in Gondar city, northwest Ethiopia.
Samuel Mersha Birru +2 more
doaj +1 more source
Cancer cell‐intrinsic cholesterol promotes the S‐palmitoylation of SP1, increasing its nuclear translocation and driving the transcription and secretion of MDK, which in turn facilitates the differentiation of macrophages into a lipid‐associated phenotype.
Shirong Peng +12 more
wiley +1 more source
Background: There is a need for valid, standardized approach for list-based questionnaires to measure food group consumption for indicators of diet quality including dietary diversity.
Anna W Herforth +4 more
doaj +1 more source
Background Poor infant and young child feeding (IYCF) practices in the first 2 years of age are among major causes of childhood malnutrition, in developing countries including Ethiopia.
Mekonnen Tegegne +4 more
doaj +1 more source
Within-guild dietary discrimination from 3-D textural analysis of tooth microwear in insectivorous mammals [PDF]
Resource exploitation and competition for food are important selective pressures in animal evolution. A number of recent investigations have focused on linkages between diversification, trophic morphology and diet in bats, partly because their roosting ...
Crumpton, Nicholas +4 more
core +2 more sources
Latar Belakang: Minimum Acceptance Diet (MAD) pada anak memiliki peranan penting dalam pencegahan risiko stunting. MAD pada anak sering dikaitkan dengan Minimum Dietary Diversity (MDD) pada Ibu dikarenakan pola konsumsi Ibu berlanjut pada pola pemberian makan pada anak yang dilahirkan.
Dominikus Raditya Atmaka +12 more
openaire +2 more sources
A Novel Function of Nonadecanoic Acid in Regulating Glucose Homeostasis
This study identifies the odd‐chain fatty acid C19:0 as an endogenous ligand of GPR120 that promotes glucose homeostasis via Gαq signaling. In obesity, elevated palmitic acid suppresses endogenous C19:0 production through a miRNA–PPARα–HACL1 pathway, offering a promising direction for understanding the role of OCFAs in human health.
Yanting Hou +14 more
wiley +1 more source

