Results 91 to 100 of about 8,031 (182)

Cyclodextrins Can Entrap Zearalenone-14-Glucoside: Interaction of the Masked Mycotoxin with Cyclodextrins and Cyclodextrin Bead Polymer

Biomolecules, 2019
Zearalenone (ZEN) is a Fusarium-derived xenoestrogenic mycotoxin. In plants, zearalenone-14-O-β-d-glucoside (Z14G) is the major conjugated metabolite of ZEN, and is a masked mycotoxin.
Zelma Faisal, Eszter Fliszár-Nyúl, Luca Dellafiora, Gianni Galaverna, Chiara Dall’Asta, Beáta Lemli, Sándor Kunsági-Máté, Lajos Szente, Miklós Poór   +8 more
doaj   +1 more source

Enduring autism‐like phenotypes and deregulated hypothalamic prosocial peptides after early‐life exposure to indoor flame retardants in male C57BL/6 mice

Journal of Neuroendocrinology, Volume 38, Issue 8, August 2026.
Abstract Polybrominated diphenyl ethers (PBDEs) are neuroendocrine‐disrupting chemicals that produce adverse neurodevelopmental effects. PBDEs have been implicated as risk factors for autism spectrum disorder (ASD), which is characterized by abnormal psychosocial functioning and is commonly comorbid with cognitive deficits and sensory abnormalities ...
Elena V. Kozlova, Gwendolyn M. Gonzalez, Maximillian E. Denys, Anthony E. Bishay, Roberto Gutierrez, Jack Reid, Julia M. Krum, Gregory Lampel, Naran Luvsanravdan, Kayhon M. Rabbani, Jordan Tu, Luis Campoy, Laura M. Anchondo, Crystal N. Luna, Duraan S. Olomi, Eduardo Monarrez, Valeria Carrillo, Jasmin D. Tran, Damon Platt, Yash Korde, Bhuvaneswari D. Chinthirla, Maher Blaibel, Simon Kim, Gladys Chompre, Allison L. Phillips, Heather M. Stapleton, Bernhard Henkelmann, Karl‐Werner Schramm, Margarita C. Curras‐Collazo   +28 more
wiley   +1 more source

Assessment of the feed additive consisting of lasalocid A sodium (Avatec® 150G) for turkeys, pheasants, guinea fowl, quails and partridges except laying birds thereof for the renewal of its authorisation (Zoetis Belgium SA)

EFSA Journal, Volume 24, Issue 8, August 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of lasalocid A sodium (Avatec® 150G) as a coccidiostat for turkeys, pheasants, guinea fowl, quails and partridges. The additive currently on the market complies with the existing conditions of authorisation.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Pier Sandro Cocconcelli, Jürgen Gropp, Guido Rychen, Ivana Teodorivic, Jaume Galobart, Fabiola Pizzo, Maria Vittoria Vettori, Orsolya Holczknecht, Elisa Petenatti, Alberto Navarro‐Villa   +26 more
wiley   +1 more source

Analytical tools to determine mycotoxins and modified mycotoxins

, 2018
Controlling contaminants in food is a priority for human and animal health and one of the major concerns of authorities across all over the world. In food and feed samples, small and secondary metabolites produced by filamentous fungi, known as mycotoxins, can appear.
openaire   +2 more sources

A mini review of mycotoxin’s occurrence in food in South America in the last 5 years: research gaps and challenges in a climate change era

Frontiers in Chemical Biology
Mycotoxins are natural metabolites produced by species of filamentous fungi belonging mainly to the genera Aspergillus, Fusarium, Penicillium, and Alternaria, which can grow in various crops and foodstuffs.
Claudia Foerster, Andrea Müller-Sepúlveda, Marina Venturini Copetti, Andrea Alejandra Arrúa, Liliam Monsalve, María Laura Ramirez, Adriana M. Torres   +6 more
doaj   +1 more source

Challenges in Food Chemistry

Frontiers in Nutrition, 2015
Michael eRychlik
doaj   +1 more source

Cationic surfactants modified kaolin – Efficient adsorbents for mycotoxins

, 2019
The natural kaolin from a plant for the production of quartz sand in Rgotina, Serbia (KR) was modified with two cationic surfactants - octadecyl dimethyl benzyl ammonium chloride (O) and hexadecyltrimethylammonium bromide (H). Both surfactants were added in amounts equal to 90% of kaolin cation exchange capacity (CEC).
Daković, Aleksandra, Spasojević, Milica   +1 more
openaire   +1 more source

Enzymatic synthesis of the modified mycotoxins 3-lactyl- and 3-propionyl-deoxynivalenol

Frontiers in Sustainable Food Systems
The use of lactic acid bacteria as a low-cost sustainable management tool to prevent further build-up of Fusarium mycotoxins during grain storage is increasingly propagated.
Herbert Michlmayr, Gerlinde Wiesenberger, Krisztian Twaruschek, Florian Kastner, Marta M. Sopel, Christian Hametner, Franz Berthiller, Gerhard Adam   +7 more
doaj   +1 more source

One Health perspective on mycotoxins in poultry production: Ecology, toxicological effects, occupational and environmental exposure, food safety risks, and mitigation strategies (2020-2025). [PDF]

Vet World
Montayeva N, Nurgaliyev B, Kereyev A, Nagimova G, Kushmukhanov Z.   +4 more
europepmc   +1 more source

Fate of Free, “Masked” and Conjugated/Modified forms of Mycotoxins [PDF]

, 2021
openaire   +1 more source