Mycotoxins in Cheese: Assessing Risks, Fungal Contaminants, and Control Strategies for Food Safety. [PDF]
Aranda C+3 more
europepmc +1 more source
Application of Pulsed Electric Field During Malting: Impact on <i>Fusarium</i> Species Growth and Mycotoxin Production. [PDF]
Prusova N+9 more
europepmc +1 more source
Proteomic Analysis of the Murine Liver Response to Oral Exposure to Aflatoxin B1 and Ochratoxin A: The Protective Role to Bioactive Compounds. [PDF]
Trombetti S+5 more
europepmc +1 more source
Enhancing postharvest food safety: the essential role of non-thermal technologies in combating fungal contamination and mycotoxins. [PDF]
Molina-Hernandez JB+6 more
europepmc +1 more source
The Potential of Multi-Screening Methods and Omics Technologies to Detect Both Regulated and Emerging Mycotoxins in Different Matrices. [PDF]
Lapris M+3 more
europepmc +1 more source
Effects of a Multicomponent Mycotoxin Detoxifying Agent on Health and Performance of Weaned Pigs Under Combined Dietary Exposure to Deoxynivalenol (DON) and Zearalenone (ZEN). [PDF]
Raj J+5 more
europepmc +1 more source
[Modified methods of mycotoxin studies].
G M, Basova+3 more
openaire +1 more source
Genome Sequencing of a <i>Fusarium</i> Endophytic Isolate from Hazelnut: Phylogenetic and Metabolomic Implications. [PDF]
Becchimanzi A+4 more
europepmc +1 more source
Sensitive ratiometric detection of Fumonisin B1 using a reusable Ag-pSi SERS platform. [PDF]
Nirala NR+4 more
europepmc +1 more source