Results 171 to 180 of about 20,616 (306)

Multiple Comparisons With Overdispersed Multinomial Data: Methods, Properties and Application

Pharmaceutical Statistics, Volume 25, Issue 1, January/February 2026.
ABSTRACT Overdispersion, a common issue in clustered multinomial data, can lead to biased standard errors and compromised statistical inference if not adequately addressed. This study describes a comprehensive procedure for constructing multiple comparisons of interest and applying multiplicity adjustments in the analysis of clustered, potentially ...
Sören Budig, Charlotte Vogel, Frank Schaarschmidt   +2 more
wiley   +1 more source

Zinc Oxide Nanomaterials: Green Synthesis, Properties, and Potentials in Active Food Packaging, Edible Coatings, and Nanomedicine Applications

ChemistrySelect, Volume 11, Issue 1, 8 January 2026.
This study critically analyzed the main advances in ZnO nanomaterials obtained from different synthetic approaches (mediated by plants, microbes and seaweeds), and their functional and biological properties were prospected for applications in the food and nanomedicine sector.
Italo Rennan Sousa Vieira, Ana Carolina de Morais Mirres, Carlos Adam Conte‐Junior   +2 more
wiley   +1 more source

Exploiting the potential of micropropagated durum wheat organs as modified mycotoxin biofactories: The case of deoxynivalenol

, 2019
Laura Righetti, Tito Damiani, Enrico Rolli, Gianni Galaverna, Michele Suman, Renato Bruni, Chiara Dall’Asta   +6 more
openalex   +2 more sources

Recent Advances in Lemongrass Essential Oil: Food Safety, Preservation, and Bioactivity in Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Lemongrass essential oil (LGEO) has gained recognition as a natural preservative in food systems due to its distinctive phytochemical composition and multifunctional bioactivities. Dominated by citral and complemented by terpenes and phenolic compounds, LGEO demonstrates potent antibacterial, antifungal, antiviral, antibiofilm, and antioxidant
Ahmad Rabbani, Ayman Khaliq, Priti Mudgil, Sajid Maqsood, Akmal Nazir   +4 more
wiley   +1 more source

Deciphering Pigmented Rice Varieties as Sustainable and Unexplored Valuable Sources of Bioactive Components With Health‐Related Properties and Technological Applications—A Systematic Review

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT The interest in pigmented grains has grown substantially in recent years. Pigmented rice is crucial for diversifying agricultural production and promoting healthier, more balanced diets. This systematic review updates and discusses literature published between 2019 and 2024 on the bioactive compounds in pigmented rice, their potential health ...
Adolfo Pinheiro de Oliveira, Thatyane Mariano Rodrigues de Albuquerque, Evandro Leite de Souza   +2 more
wiley   +1 more source

Trends on Strategies for Mitigation of Antibiotic Residues in Milk and Dairy Products Based on Scientometric Analysis and Systematic Review

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT The presence of antibiotic residues (ARs) in milk poses a significant challenge to public health and the dairy industry. This study presents the research trends on strategies to mitigate ARs in milk and dairy products, combining scientometric and systematic review approaches.
Emelda Orlando Simbine‐Ribisse, Wilma Custódio Fumo, Eugénio da Piedade Edmundo Sitoe, Patrícia Aparecida de Campos Braga, Cristiano João Macuamule, Adriana Pavesi Arisseto Bragotto   +5 more
wiley   +1 more source

European and National Legislation of Bulgaria and Greece for the “Safety and Quality of Animal Feed”: A Review

Животновъдни науки, 2016
Study of European and national legislation of Bulgaria and Greece related to “Food safety and animal feed” is held. The study included legislation regulating the presence of mycotoxins, alkaloids of plant origin, inorganic contaminants in foodstuffs and
Zaprianka Shindarska, Savvina Savvidou, Nikolaos Kasandrinos, Georgi Popov   +3 more
doaj  

Suspect and Nontarget Screening of Mycotoxins and Their Modified Forms in Cereals Based on Ultrahigh-Performance Liquid Chromatography-High Resolution Mass Spectrometry

, 2023
Yujie Zhang, Tiantian Chen, Dawei Chen, Wenying Liang, Xin Lu, Chunxia Zhao, Guowang Xu   +6 more
openalex   +1 more source

Emerging Frontiers in Clinical Mycology: Innovations, Insights, and Impacts

Mycoses, Volume 69, Issue 1, January 2026.
ABSTRACT The Mycoses Study Group Education and Research Consortium (MSGERC)—a group comprising clinicians, researchers, patients, and industry partners—meets every 2 years to review the most significant challenges facing the clinical mycology community and plan research, education, and advocacy strategies to prevent fungal infections and improve ...
A. Apostolopoulou, A. G. Stewart, H. Yoon, J. M. Steinbrink, D. Z. P. Friedman, L. Ostrosky‐Zeichner, I. S. Schwartz, on behalf of the Mycoses Study Group Education and Research Consortium (MSGERC)   +7 more
wiley   +1 more source

Electrochemical Sensor Based on CuO nanoparticles-modified graphene oxide (CuO@GO) nanocomposites for Determination of Zearalenone Mycotoxins in Food Samples

, 2021
Chunyan Wang, Xiao‐Wei Zhu, L. Zhang, Qiong Song, Huiyang Xu, Xiaoqiu Liu   +5 more
openalex   +1 more source