Results 241 to 245 of about 4,463,433 (245)

Molecular gastronomy and applications

2014
openaire   +1 more source

Molecular gastronomy, chefs and food innovation: an interview with Michael Bom Frøst

2010
exaly  

Molecular gastronomy and its applications

2016
openaire   +1 more source

Molecular Gastronomy and Note by Note Cooking

2014
openaire   +4 more sources

Molecular gastronomy, methods, strategy and results

2016
openaire   +1 more source