Results 141 to 150 of about 1,097,187 (169)

Studies Regarding Antimicrobial Properties of Some Microbial Polyketides Derived from Monascus Strains. [PDF]

Antibiotics (Basel)
Albisoru D, Radu N, Pirvu LC, Stefaniu A, Băbeanu N, Stoica R, Mihai DP.   +6 more
europepmc   +1 more source

The Role of Enoyl Reductase in the Monacolin K Biosynthesis Pathway in <i>Monascus</i> spp. [PDF]

J Fungi (Basel)
Yao T, Wang X, Chen F.
europepmc   +1 more source

Screening for Safe and Efficient <i>Monascus</i> Strains with Functions of Lowering Blood Lipids, Blood Glucose, and Blood Pressure. [PDF]

Foods
Liu C, Cheng L, Yang M, He Z, Jia Y, Xu L, Zhang Y.   +6 more
europepmc   +1 more source

From Random Perturbation to Precise Targeting: A Comprehensive Review of Methods for Studying Gene Function in Monascus Species. [PDF]

J Fungi (Basel)
Gong Y, Li S, Zhao D, Yuan X, Zhou Y, Chen F, Shao Y.   +6 more
europepmc   +1 more source

RNA-Seq Insight into the Impact and Mechanisms of Methyl Donor and Glycine Betaine Osmoprotectant on Polyketide Secondary Metabolism in <i>Monascus purpureus</i> M1. [PDF]

J Fungi (Basel)
Liu Z, Zhang H, Xue F, Niu L, Qi C, Chen W, Zheng J, Wang C.   +7 more
europepmc   +1 more source

Improvement of Monacolin K and Pigment Production in Monascus by 5-Azacytidine. [PDF]

J Fungi (Basel)
Zhang C, Wang H, Sun Q, Ablimit A, Dong H, Wang C, Zhai D, Zhang B, Hu W, Liu C, Wang C.   +10 more
europepmc   +1 more source

Integrated Molecular Informatics and Sensory-Omics Study of Core Trace Components and Microbial Communities in Sauce-Aroma High-Temperature Daqu from Chishui River Basin. [PDF]

Foods
Song D, Song L, Zhong X, Wu Y, Zhang Y, Yang L.   +5 more
europepmc   +1 more source

Comparative Analysis of Bioactive Compounds and Flavor Characteristics in Red Fermentation of Waxy and Non-Waxy Millet Varieties. [PDF]

Foods
Yang Z, Liu J, Li X, Zhang C, Li P, Zhu Y, Liu J, Liu B.   +7 more
europepmc   +1 more source

Co-culture with <i>Lactobacillus plantarum</i> SC-1 facilitates ergosterol synthesis in <i>Monascus purpureus</i> through MpSet1-affected H3K4ac establishment. [PDF]

Front Microbiol
Wu Z, Liu Z.
europepmc   +1 more source

Transcriptome Analysis Revealed the Molecular Mechanism of Acetic Acid Increasing Monascus Pigment Production in Monascus ruber CICC41233. [PDF]

J Fungi (Basel)
Wang Y, Wu W, Wu X, Li W, Cui J, Long C.
europepmc   +1 more source