Results 111 to 120 of about 7,607 (237)

Alternative Control of Plant Pathogen Fungi Through Ethanolic Extracts of Avocado Seeds (Persea Americana Mill.)

open access: yesBrazilian Archives of Biology and Technology, 2018
The aim of this study was to evaluate the antifungal action of ethanolic extracts of avocado seeds, by conducting two experiments in the laboratory of plant pathology of EPAMIG SUL/Lavras, MG, Brazil, in a completely randomized design with three ...
Miriã Cristina Pereira Fagundes   +5 more
doaj   +1 more source

Brown rot (Monilinia fructicola (G. Wint.) Honey)

open access: yes, 2009
Apresenta imagem com lesões em frutos de damasco devido a Monilinia fructicola, M. laxa & M. fructigena. No alto à esquerda-controle; No alto ao centro - M. laxa; No alto à direita - M. fructigena; Abaixo à esquerda - M.
Austrália. Arquivo da Universidade do Novo Gales do Sul
core  

Persistencia de Monilinia fructicola (Winter) Honey en estructuras vegetales de durazno después de la aplicación de productos fungistáticos.

open access: yes, 2017
Monilinia fructicola W. permanece latente después de la cosecha en frutos momificados y estructuras florales. El uso indiscriminado de fungicidas causa niveles de resistencia.
Román Campos, Jorge Anibal
core   +1 more source

Pest risk assessment of Monilinia fructicola for the EU territory and identification and evaluation of risk management options

open access: yesEFSA Journal, 2011
The EFSA Panel on Plant Health has delivered a pest risk assessment on the risk posed by Monilinia fructicola to the EU territory and has identified risk management options and evaluated their effectiveness in reducing the risk to plant health posed by ...
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

Potential Impact and Management of Monilinia fructicola in an Integrated Peach Orchard [PDF]

open access: yes, 2017
To assess the potential impact and control options for Monilinia fructicola, the alien stone fruit pathogen in Croatia, development of pre-harvest and post-harvest brown rot was monitored during 2014 and 2015 in a peach orchard where integrated pest ...
Fazinić, Tina   +2 more
core  

Table_1_A Duplex-Droplet Digital PCR Assay for Simultaneous Quantitative Detection of Monilinia fructicola and Monilinia laxa on Stone Fruits.XLSX

open access: yes, 2021
Brown rot, caused by different Monilinia species, is a most economically important disease of pome and stone fruits worldwide. In Europe and in Italy, the quarantine pathogen M. fructicola was recently introduced and rapidly spread and, by competing with
Caterina Rotolo (5338268)   +6 more
core   +1 more source

Insights into the Interaction between the Biocontrol Agent Bacillus amyloliquefaciens QST 713, the Pathogen Monilinia fructicola and Peach Fruit

open access: yesAgronomy
Brown rot disease caused by Monilinia fructicola is one of the most important peach fruit threats in the world. The use of biological control agents (BCAs), instead of synthetic fungicides, to successfully inhibit postharvest disease development is a ...
P. Tsalgatidou   +7 more
semanticscholar   +1 more source

Effects of antagonostic bacteria on Monilinia fructicola

open access: yes, 2016
Microorganisms account for most of the diversity of life on our planet. There are more kinds of microbes than plants, vertebrates, and insects combined. The dominating groups of microorganisms are bacteria, actinomycetes, fungi, soil nematodes and protozoans.
Tanović, Brankica   +5 more
openaire   +1 more source

Synthesis and Fungicidal Activity of Pyrazolecarboxamide Containing α-Aminoacetanilide Moiety

open access: yesE-Journal of Chemistry, 2012
A series of pyrazolecarboxamides containing α-aminoacetanilide moiety (4) were synthesized. These compounds were characterized by IR, MS and 1H NMR. Their fugicidal activities against Rhizoctonia solani, Sclerotinia sclerotiorum, Monilinia fructicola and
Zhi-Yong Fang, Hong Jiang, Xiao-Dong Ye
doaj   +1 more source

Queima das flores e podridão parda em pessegueiro sob sistema de cultivo orgânico Blossom blight and brown rot on organic peach production system

open access: yesCiência Rural, 2010
A queima das flores e a podridão parda, causadas por Monilinia fructicola, são as doenças mais importantes na cultura do pessegueiro. Este estudo teve como objetivo verificar a incidência de queima das flores e podridão parda latente em frutos verdes e ...
Cláudio Keske   +3 more
doaj   +1 more source

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