Results 211 to 220 of about 7,607 (237)

Effects of Bacillus Subtilis CF-3 VOCs Combined with Heat Treatment on the Control of Monilinia fructicola in Peaches and Colletotrichum gloeosporioides in Litchi Fruit

Journal of Food Science, 2019
Haiyan Gao
exaly  

Antifungal activity of 2-decanone against Monilinia fructicola and its application in combination with boscalid in mitigating brown rot disease in peach fruit

Physiological and molecular plant pathology
Xiaorui Wang, Mingming Huang, Wenhui Li, Yingying Shi, Yinuo Tang, Han Zhang, Bin Wu, Zheng Zhang, Zun-Yang Song, Jing-Ying Shi   +9 more
semanticscholar   +1 more source

Effect of Two Temperatures on Nuclear Number of Conidia of Monilinia Fructicola

Mycologia, 1985
Douglas J Phillips
exaly  

Monilinia fructicola (Winter) Honey

EPPO Bulletin, 1988
openaire   +1 more source

The volatile components from Bacillus cereus N4 can restrain brown rot of peach fruit by inhibiting sporulation of Monilinia fructicola and inducing disease resistance

Postharvest Biology and Technology
Yingying Shi, Song Zhang, Jinghan Zhang, Xiaorui Wang, Yuan He, Xiongde Han, Zun-Yang Song, Jing-Ying Shi   +7 more
semanticscholar   +1 more source

Multi-omics analysis reveales the defense mechanisms of postharvest peach fruit against brown rot caused by Monilinia fructicola

Food Bioscience
Ziwen Su, Zhi-Jun Shen, Yu-Yan Zhang, Shao-Lei Guo, Ming-Liang Yu, Jian-Lan Xu   +5 more
semanticscholar   +1 more source

Antifungal Activity of Monoterpenoids against Postharvest Pathogens Botrytis cinerea and Monilinia fructicola

Journal of Essential Oil Research, 2000
Rong Tsao
exaly  

Bacillus subtilis QNF2 efficiently controlled brown rot caused by Monilinia fructicola in peach fruits by inducing the antifungal endophytic bacteria

Food Bioscience
Yong-Hong Huang, Han-Ting Wang, Juan Liu, Xiaoying Shan, Li-Ping Yan   +4 more
semanticscholar   +1 more source

Overwintering of Monilinia fructicola in Stone Fruit Orchards in Northern China

Journal of Phytopathology, 2008
X Y Chen
exaly  

The Potential of Thyme, Clove, Cinnamon and Ajowan Essential Oils in Inhibiting the Growth of Botrytis cinerea and Monilinia fructicola

Journal of Essential Oil-bearing Plants: JEOP, 2012
Ali Abdollahi, Abbas Hassani, Youbert Ghosta   +2 more
exaly