Results 201 to 210 of about 7,607 (237)
Some of the next articles are maybe not open access.

Antifungal and mechanism of rose essential oil against Monilinia fructicola caused brown rot of peach fruit

Postharvest Biology and Technology
Dedong Min   +5 more
semanticscholar   +1 more source

Pathogenicity of Monilinia fructicola.

Journal of Phytopathology, 1971
openaire   +1 more source

Management and potential impact of Monilinia fructicola on peach in Croatia

2016
Monilinia fructicola is considered the most aggressive Monilinia species on stone fruits worldwide. Until 2014 it was regulated as a quarantine pathogen in the European Union, but during the last 15 years it became obvious that it has established across Europe. In 2013 it was recorded for the first time in Croatia.
Ivić, Dario, Miličević, Tihomir
openaire  

Pathogenicity of Monilinia fructicola.

Journal of Phytopathology, 1972
openaire   +1 more source

Purification and some properties of Monilinia fructicola DNase

Plant and Cell Physiology, 1980
Midori Tateyama   +2 more
openaire   +1 more source

Preharvest calcium chloride treatments enhance post-harvest peach fruit resistance to Monilinia fructicola-induced brown rot disease

Postharvest Biology and Technology
Shen-Ge Li   +6 more
semanticscholar   +1 more source

The PpWRKY22-PpWRKY70 regulatory module enhances resistance to Monilinia fructicola by regulating the gamma-aminobutyric acid shunt in peach fruit

Postharvest Biology and Technology
Wenhui Li   +7 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy