Biosurfactants synthesized by endophytic Bacillus strains as control of Moniliophthora perniciosa and Moniliophthora roreri [PDF]
Scientia Agricola, 2021 : Ecuador is responsible for up to 70 % of the world’s production of fine flavor cocoa. Although fungal diseases have reduced cocoa production, eco–friendly alternatives have been implemented to control the spread of phytopathogens.
Lizette Serrano +6 more
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Early development of
BMC Microbiology, 2009 Background The hemibiotrophic fungus Moniliophthora perniciosa is the causal agent of Witches' broom, a disease of Theobroma cacao. The pathogen life cycle ends with the production of basidiocarps in dead tissues of the infected host.
Pereira Gonçalo AG +10 more
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Protein profile and protein interaction network of Moniliophthora perniciosa basidiospores. [PDF]
BMC Microbiol, 2016 Witches' broom, a disease caused by the basidiomycete Moniliophthora perniciosa, is considered to be the most important disease of the cocoa crop in Bahia, an area in the Brazilian Amazon, and also in the other countries where it is found. M. perniciosa germ tubes may penetrate into the host through intact or natural openings in the cuticle surface, in
Mares JH +6 more
europepmc +5 more sources
Proteomic analysis during of spore germination of Moniliophthora perniciosa, the causal agent of witches’ broom disease in cacao [PDF]
BMC Microbiology, 2017 Background Moniliophthora perniciosa is a phytopathogenic fungus responsible for witches’ broom disease of cacao trees (Theobroma cacao L.). Understanding the molecular events during germination of the pathogen may enable the development of strategies ...
Joise Hander Mares +7 more
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Moniliophthora perniciosa (witches' broom disease of cacao)
PlantwisePlus Knowledge Bank, 2022 This datasheet on Moniliophthora perniciosa covers Identity, Overview, Distribution, Dispersal, Hosts/Species Affected, Diagnosis, Biology & Ecology, Seedborne Aspects, Natural Enemies, Impacts, Prevention/Control, Further Information.
semanticscholar +2 more sources
In silico modeling of the Moniliophthora perniciosa Atg8 protein [PDF]
Genetics and Molecular Research, 2013 Autophagy is defined as an intracellular system of lysosomal degradation in eukaryotic cells, and the genes involved in this process are conserved from yeast to humans.
Brendel, Martin +3 more
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Crystal Structure of MpPR-1i, a SCP/TAPS protein from Moniliophthora perniciosa, the fungus that causes Witches’ Broom Disease of Cacao [PDF]
Scientific Reports, 2017 The pathogenic fungi Moniliophthora perniciosa causes Witches’ Broom Disease (WBD) of cacao. The structure of MpPR-1i, a protein expressed by M. perniciosa when it infects cacao, are presented.
Renata M. Baroni +7 more
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Resistance of cocoa to Moniliophthora perniciosa – progenitors and progenies selection
Revista Ceres, 2022 Witches' broom, caused by Moniliophthora perniciosa, is the most important cacao disease in Brazil, and the final objective of this study is increasing the level and durability of resistance to this fungus, through the association of different alleles or
José Luis Pires +4 more
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Terra Latinoamericana, 2022 Ecuador es un país privilegiado por sus condiciones geográficas y climáticas, que le permiten ser uno de los mayores productores de cacao fino y de aroma a escala mundial.
Ayda Amelita Mafaldo Sajami +2 more
doaj +2 more sources
Ciencia y Tecnología Agropecuaria, 2016 Una de las limitaciones más importantes de la producción de cacao (Theobroma cacao L.) a nivel mundial es la presencia de enfermedades causadas principalmente por hongos fitopatógenos del género Moniliophthora sp., especialmente, Moniliophthora roreri y
Paola Andrea Tirado-Gallego +2 more
doaj +5 more sources