Results 31 to 40 of about 5,197 (227)
Microorganisms that are capable of degrading lignocellulolytic materials can produce extracellular cellulase complexes. Microorganisms are an excellent alternative for the production of cellulolytic complex, since these sources have a high power of ...
Mona Liza Santana +3 more
semanticscholar +1 more source
Early development of Moniliophthora perniciosa basidiomata and developmentally regulated genes. [PDF]
AbstractBackgroundThe hemibiotrophic fungusMoniliophthora perniciosais the causal agent of Witches' broom, a disease ofTheobroma cacao. The pathogen life cycle ends with the production of basidiocarps in dead tissues of the infected host. This structure generates millions of basidiospores that reinfect young tissues of the same or other plants.
Pires AB +10 more
europepmc +5 more sources
Mitochondrial Genomics of Six Cacao Pathogens From the Basidiomycete Family Marasmiaceae
Thread blight disease has recently been described as an emerging disease on cacao (Theobroma cacao) in Ghana. In Ghana, thread blight disease is caused by multiple species of the Marasmiaceae family: Marasmius tenuissimus, M. crinis-equi, M.
Shahin S. Ali +6 more
doaj +1 more source
El presente estudio analizó la distribución de las tres principales enfermedades del cacao CCN 51: moniliasis (Moniliophthora roreri), escoba de bruja (Crinipellis perniciosa) y mazorca negra (Phytophthora palmivora) en los recintos de las parroquias ...
Mayra Leticia Abad-Sánchez +2 more
doaj +1 more source
The pathogen Moliniophthora perniciosa can cause losses in the cocoa crop of more than 90% when integrated disease management is not carried out in the crop.
Luis Demetrio Delgado Morato +2 more
semanticscholar +1 more source
Genetics resources to study Moniliophthora perniciosa
Moniliophthora perniciosa, the causal agent of wicthes´ broom disease of cacao, is one of the main cacao pathogens in the tropical. Besides species of the Malvaceae family, the fungal has emerged in host species of the Solanaceae, Malpighiaceae, and Bignoniaceae families. This host range is still poorly understood.
Rayanne França Pereira +4 more
openaire +1 more source
Geographic distribution, conservation, and genomic resources of cacao Theobroma cacao L
Abstract The cacao tree, Theobroma cacao L., is cultivated in the tropics, mainly in agroforestry systems, to produce seeds, the valuable raw material for the chocolate industry. Thus, the conservation and use of cacao genetic resources in breeding programs to increase yield and improve quality and disease resistance are vital for the global cacao ...
Helmuth E. Nieves‐Orduña +2 more
wiley +1 more source
Our structure–function analysis of the CP‐like protein 1 (Cpl1) from Ustilago maydis revealed a new mode of chitin binding and suggests synergy with other secreted fungal proteins during infection. Abstract Plant‐pathogenic fungi are causative agents of the majority of plant diseases and can lead to severe crop loss in infected populations.
Paul Weiland +9 more
wiley +1 more source
Single nucleotide polymorphisms from Theobroma cacao expressed sequence tags associated with witches' broom disease in cacao [PDF]
In order to increase the efficiency of cacao tree resistance to witches¿ broom disease, which is caused by Moniliophthora perniciosa (Tricholomataceae), we looked for molecular markers that could help in the selection of resistant cacao genotypes.
Carels, Nicolas +10 more
core +1 more source
Moniliophthora perniciosa causes witches' broom disease of cacao and inflicts symptoms suggestive of hormonal imbalance. We investigated whether infection of the tomato (Solanum lycopersicum) model system Micro-Tom (MT) by the Solanaceae (S)-biotype of M.
Juliana L. Costa +12 more
semanticscholar +1 more source

