Results 1 to 10 of about 4,217 (145)

Dietary supplementation of blend of organic acids and monoglycerides alleviated diarrhea and systemic inflammation of weaned pigs experimentally infected with enterotoxigenic Escherichia coli F18 [PDF]

open access: yesJournal of Animal Science and Biotechnology
Background The emergence of antibiotic resistant microorganisms associated with conventional swine production practices has increased interest in acid-based compounds having antimicrobial properties and other biological functions as nutritional ...
Sangwoo Park   +5 more
doaj   +2 more sources

Effects of monoglyceride blend on systemic and intestinal immune responses, and gut health of weaned pigs experimentally infected with a pathogenic Escherichia coli [PDF]

open access: yesJournal of Animal Science and Biotechnology
Background Monoglycerides have emerged as a promising alternative to conventional practices due to their biological activities, including antimicrobial properties.
Sangwoo Park   +7 more
doaj   +2 more sources

Lipase-catalyzed solvent-free synthesis of monoglycerides from biodiesel-derived crude glycerol: Optimized using response surface methodology [PDF]

open access: yesHeliyon
The growth of the biodiesel industry has resulted in significant quantity of crude glycerol. It is necessary to explore the synthesis of high-value-added products from crude glycerol. In this study, the enzymatic synthesis of monoglycerides under solvent-
Hong Wang   +4 more
doaj   +2 more sources

Optimization of Preparation Technology and Evaluation of Antimicrobial Products by Glycerolysis of Black Soldier Fly (Hermetia illucens) Larvae Oil [PDF]

open access: yesInsects
The growing problem of antibiotic resistance and associated side effects underscores the need for exploring novel therapeutic strategies. The utilization of insect resources is being investigated as one potential avenue in this context.
Kun Luo   +5 more
doaj   +2 more sources

Use of Monoglycerides and Diglycerides to Mitigate Poultry Production Losses: A Review [PDF]

open access: yesVeterinary Sciences
Consumer preference dictates not only what food is consumed but also how that food is produced. Ingredients in livestock feed that are not antibiotics, not genetically modified, and not of animal origin but that are nutrient-like tend to be more ...
Stacie R. Appleton   +2 more
doaj   +2 more sources

Effects of Diacetinmonoglycerides and Triacetin on Biodiesel Quality

open access: yesEnergies, 2023
Triacetin offers a higher added value compared to glycerol and can be obtained during the interesterification reaction between methyl acetate and triglycerides. In the same reaction, diacetinmonoglyceride is produced as an intermediate compound.
Abraham Casas   +2 more
doaj   +1 more source

Medium-chain fatty acids and monoglycerides as feed additives for pig production: towards gut health improvement and feed pathogen mitigation

open access: yesJournal of Animal Science and Biotechnology, 2020
Ongoing challenges in the swine industry, such as reduced access to antibiotics and virus outbreaks (e.g., porcine epidemic diarrhea virus, African swine fever virus), have prompted calls for innovative feed additives to support pig production.
Joshua A. Jackman   +2 more
doaj   +1 more source

Response surface methodology for optimizing the glycerolysis reaction of olive oil by Candida rugosa lipase [PDF]

open access: yesChemical Industry and Chemical Engineering Quarterly, 2014
In the present work, solvent free olive oil glycerolysis for the monoglycerides (MG) and diglycerides (DG) production with an immobilized Candida rugosa lipase was studied.
Singh Kumar Abhishek   +1 more
doaj   +1 more source

Self-Assembly of Symmetrical and Asymmetrical Alkyl Esters in the Neat State and in Oleogels

open access: yesFrontiers in Sustainable Food Systems, 2020
Saturated alkyl esters play an important role in determining the functional properties of the vegetable waxes used in the formulations of natural cosmetics and edible oleogels.
Gilda Avendaño-Vásquez   +4 more
doaj   +1 more source

A Catalyst Reusability Study in Palm Fatty Acid Distillate and Glycerol Esterification using Multi-Criteria Decision Analysis and Reaction Kinetics Approach

open access: yesASEAN Journal on Science and Technology for Development, 2020
As a byproduct of the physical refinement of crude palm oil, palm fatty acid distillate or PFAD has a potential to be transformed into monoglycerides by means of irreversible esterification with glycerol over a cation exchange resin catalyst ...
Hanifrahmawan Sudibyo   +3 more
doaj   +1 more source

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