Results 11 to 20 of about 10,105 (218)
Antimicrobial monoglycerides for swine and poultry applications
The development of natural, broadly acting antimicrobial solutions to combat viral and bacterial pathogens is a high priority for the livestock industry.
Joshua A. Jackman +3 more
doaj +2 more sources
Effect of a specific composition of short- and medium-chain fatty acid 1-Monoglycerides on growth performances and gut microbiota of gilthead sea bream (Sparus aurata) [PDF]
In aquaculture research, one important aim of gut microbiota studies is to provide the scientific basis for developing effective strategies to manipulate gut microbial communities through the diet, promoting fish health and improving productivity ...
Simona Rimoldi +4 more
doaj +3 more sources
Nanotechnology Formulations for Antibacterial Free Fatty Acids and Monoglycerides
Free fatty acids and monoglycerides have long been known to possess broad-spectrum antibacterial activity that is based on lytic behavior against bacterial cell membranes. Considering the growing challenges of drug-resistant bacteria and the need for new
Joshua A. Jackman +3 more
doaj +2 more sources
Oleogels have been shown as a promising replacer of hydrogenated vegetable oil. Fatty acid glycerides, including some typical mono- and di-glycerides, were used to form oleogels.
Yingzhu Zhang +3 more
semanticscholar +1 more source
Development of safe technology of obtaining fatty acid monoglycerides using a new catalyst
Fatty acid monoglycerides are a valuable component of the products of various industries. The emulsifying ability of monoglycerides is used in cosmetic, pharmaceutical, and food production.
Olga Bliznjuk +9 more
semanticscholar +1 more source
Lipid Nanoparticle Technology for Delivering Biologically Active Fatty Acids and Monoglycerides
There is enormous interest in utilizing biologically active fatty acids and monoglycerides to treat phospholipid membrane-related medical diseases, especially with the global health importance of membrane-enveloped viruses and bacteria.
Jiakun Tan +5 more
semanticscholar +1 more source
Increased liver content of DHA‐derived small lipid autacoids (i.e resolvin D1 and maresin 1) associates with enhanced mitochondrial oxidative phosphorylation, fatty acid β‐oxidation and bioenergetic metabolic flux. These features provide hepatic protection from steatotic, pro‐inflammatory and fibrogenic insults.
Cristina López‐Vicario +12 more
wiley +1 more source
Waxes and monoglycerides (MGs) added in edible oils form oleogels that can be used as an alternative structured fat, providing healthier substitutes to saturated and trans fats in foods.
Dafni Dimakopoulou-Papazoglou +2 more
doaj +1 more source
Antimicrobial lipids such as fatty acids and monoglycerides are promising antibacterial agents that destabilize bacterial cell membranes, causing a wide range of direct and indirect inhibitory effects.
Bo Kyeong Yoon +3 more
semanticscholar +1 more source
Bioactive fatty acids possess several benefits for human health; however, these molecules show a reduced oxidative stability and consequently reduced bioavailability.
Manuela Machado +4 more
doaj +1 more source

