Results 211 to 220 of about 77,315 (282)

Chemical Synthesis of Pseudomonas aeruginosa, Staphylococcus aureus, and Acinetobacter baumannii Capsular Polysaccharide Fragments as Leads for Cross‐Protection

Angewandte Chemie, Volume 138, Issue 6, 2 February 2026.
A total of 16 chemically synthesized capsular polysaccharide (CPS) fragments related to Pseudomonas aeruginosa, Staphylococcus aureus, and Acinetobacter baumannii were analyzed by glycan microarray. Comparative screening revealed three conserved epitopes that act as cross‐protective vaccine lead candidates against multidrug‐resistant (MDR) bacterial ...
Amar Kumar Mishra, Emelie E. Reuber, Diksha Rai, Leif E. Sander, Julia Duerr, Simon Y. Graeber, Marcus A. Mall, Bettina C. Fries, Peter H. Seeberger, Suvarn S. Kulkarni   +9 more
wiley   +2 more sources

Structural Elucidation and Moisturizing Potential of a Polysaccharide Derived from Tremella mesenterica. [PDF]

Molecules
Song GR, Park HR, Lee HW, Choi SY, Kim YA, Park BJ, Shin KS.   +6 more
europepmc   +1 more source

Biological activities of chemically synthesized derivatives of lipid A: tetraacetyl-monosaccharides linked to 2,3-acyloxyacylglucosamine-4-phosphate.

, 1989
Tadayori Shimizu, Toshiyuki Masuzawa, Yasutake Yanagihara, Hajime Itoh, Shinichi Nakamoto, Kazuo Achiwa   +5 more
openalex   +2 more sources

Mechanistic two‐pathway modeling of substrate inhibition in lactic acid bacteria for enhanced fermentation control

Quantitative Biology, Volume 14, Issue 1, March 2026.
Abstract Substrate inhibition in lactic acid bacteria (LAB) fermentation occurs when substrate concentration exceeds a critical value, leading to reduced cell growth and thus inefficient lactic acid production. Many efforts, including experimental and kinetic models, have been devoted to elucidate the possible mechanisms of substrate inhibition ...
Guoxi Zheng, Junwen Mao
wiley   +1 more source

Comparative metabolomic analysis in roots of natural and cultivated Astragalus membranaceus in Mongolia. [PDF]

Bot Stud
Tsednee M, Hsu CY, Sakamoto S, Mitsuda N, Tsolmon B, Chan MT, Yeh CM.   +6 more
europepmc   +1 more source

The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak, Hye Kim, Md. Ariful Haque, Min Ji Jang, Sehyeon Song, Anishka Talari, Lakshmi Devi Chittepu, Seockmo Ku   +7 more
wiley   +1 more source

Effect of Heat Stress on the Biosynthesis of Exopolysaccharides from <i>Rhodotorula glutinis</i> YM25079 and Its Underlying Mechanisms. [PDF]

J Fungi (Basel)
Huang R, Lu M, Guo C, Wang T, Fan J, Zhang C, Qiu J, Chen Y, Zhang Q.   +8 more
europepmc   +1 more source

CONVERSION OF MONOSACCHARIDES TO SUCROSE AND CELLULOSE IN WHEAT SEEDLINGS

, 1955
J. Edelman, Victor Ginsburg, W. Z. Hassid   +2 more
openalex   +1 more source

Astragalus polysaccharides: structure-immunomodulation relationships, multi-target pharmacological activities, and cutting-edge applications in immune modulation. [PDF]

Front Immunol
Wang B, Wu B, Ma Y, Liu X, Tao L, Jia L, Ding X, Zhou X.   +7 more
europepmc   +1 more source