Results 171 to 180 of about 150,755 (302)

Supplementary Methods, Figures 1, 3-7, Tables 1 - 4, 8 from Drug Redeployment to Kill Leukemia and Lymphoma Cells by Disrupting SCD1-Mediated Synthesis of Monounsaturated Fatty Acids

, 2023
Andrew D. Southam, Farhat L. Khanim, Rachel E. Hayden, Julia K. Constantinou, Katarzyna M. Koczula, Robert H. Michell, Mark R. Viant, Mark T. Drayson, Christopher M. Bunce   +8 more
openalex   +1 more source

First‐Trimester Serum n‐3/n‐6 Fatty Acids Predict Large‐for‐Gestational‐Age Risk: A Nested Case‐Control Study

Maternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Polyunsaturated fatty acids (PUFAs) are critical for fetal development during pregnancy. This study evaluates the association between maternal serum n‐3 and n‐6 PUFAs in early pregnancy and the risk of large‐for‐gestational‐age (LGA) infants.
Xiaxia Cai, Haiyan Zhu, Ning Liang, Yandi Zhu, Qinyu Dang, Min Gao, Huanling Yu   +6 more
wiley   +1 more source

Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans. [PDF]

, 1992
Liisa Valsta, Matti Jauhiainen, A. Aro, Mira Katan, Marja Mutanen   +4 more
openalex   +1 more source

Understanding the dynamic nature of plant lipid anabolic and catabolic metabolism is key to sustainable oilseed engineering

New Phytologist, Volume 249, Issue 5, Page 2196-2214, March 2026.
Summary Plant‐derived oils are essential sources of reduced carbon and various fatty acid (FA) structures for food, biofuels, and the oleochemical industry. Despite extensive efforts, engineering mainstream oilseed crops to produce high levels of industrially valuable unusual FAs (UFAs) remains challenging.
Prasad Parchuri, Sean T. McGuire, Matthew G. Garneau, Niña Alyssa M. Barroga, Philip D. Bates   +4 more
wiley   +1 more source

Linoleate, alpha-linolenate, and docosahexaenoate recycling into saturated and monounsaturated fatty acids is a major pathway in pregnant or lactating adults and fetal or infant rhesus monkeys

, 1996
Rebecca C Sheaff Greiner, Q Zhang, Keith J. Goodman, Dino A. Giussani, Peter W. Nathanielsz, J. Thomas Brenna   +5 more
openalex   +1 more source

New Insights on Heat Shock Proteins as Regulators of Reactive Oxygen Species Across Various Stressors in Diseases

Cell Biochemistry and Function, Volume 44, Issue 2, February 2026.
ABSTRACT Living beings are persistently challenged by stress. Stress can be induced by internal stressors and external stressors. External stressors, including radiation, heat, heavy metals, nutritional imbalances, infections, and psychological stress, can induce protein denaturation, leading to misfolded or aggregated proteins.
Paka Sravan Kumar, Triveni Kodi, Adarsh Gopinathan, Bharath Harohalli Byregowda, Krishnadas Nandakumar, Anoop Kishore   +5 more
wiley   +1 more source

Functional and Nutraceutical Properties of Protein and Polyphenols Extracted From Agro‐Industrial Waste: A Comprehensive Review

eFood, Volume 7, Issue 1, February 2026.
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam, Ali Imran, Areesha Ahmed, Faiyaz Ahmed, Musarrat Rasheed, Amar Shankar, Neeraj Khare, Swati Sharma, Rutaba Nadeem, Abdela Befa Kinki   +9 more
wiley   +1 more source

Breakfast habits affect overall nutrient profiles in adolescents [PDF]

, 2007
Bellemans, Mia, De Backer, Gui, De Henauw, Stefaan, De Maeyer, Mieke, Matthys, Christophe   +4 more
core   +1 more source

Nutritional Composition of Seven Selected Seaweed Species Commonly Available in Bangladesh: A Systematic Review and Meta‐Analysis

eFood, Volume 7, Issue 1, February 2026.
Nutritional Composition of Seven Selected Seaweed Available in Bangladesh ABSTRACT This study systematically reviewed macronutrients, micronutrients, and potential health risks associated with heavy metals in seaweed. The selected seaweed species contained considerable protein (approximately 15–20 g/100 g dry weight), ash (approximately 15–28 g/100 g),
Nafisa Naoar, Md. Shahedul Islam, Fahmida Sultana, Md. Asaduzzaman, S. M. Rafiquzzaman, Abdul Hannan, Nushrat Jahan, Abdullah‐Al Mamun   +7 more
wiley   +1 more source

Abundances but not concentrations of circulating unsaturated fatty acids are associated with incident psoriatic diseases: Evidence from cohort and Mendelian randomization studies. [PDF]

JID Innov
Shen M, Wang Z, Jing D, Yang S, Xiao Y, Chen X.   +5 more
europepmc   +1 more source