Results 91 to 100 of about 738,388 (181)
Moringa leaves (Moringa oleifera) are a "Superfood" food ingredient rich in protein, phenolics, amino acids, and unsaturated fatty acids that benefit human health.
Muhammad Yusuf Rachmadianto +2 more
doaj +1 more source
Use of the drug doxorubicin for cancer therapy causes decreasing of immune system reported. Leaves of Ficus septica Burm. F and leaves of Moringa oleifera as immunostimulatory agents.
Dewi Indah Sari +2 more
doaj +1 more source
ABSTRACT Aquaculture is increasingly important to food security, nutrition, livelihoods and economic development in Zambia, yet sectoral growth depends on more than production capacity. This scoping review synthesised evidence on Zambia's aquaculture market systems, focusing on value chains, supply chains and persistent evidence gaps.
Enock Siankwilimba +11 more
wiley +1 more source
Σε συνεργασία με το τμήμα Τεχνολογίας τροφίμων του Τ.Ε.Ι ΘεσσαλίαςM. oleifera is native tree found in the Himalayan, widely known because of its significant nutritional and pharmacological properties. In this study, for the first time M.
Καραγεώργου, Ιωάννα
core
Spray‐drying screening of a Sacha Inchi oil‐herbal extract emulsion identifies oil‐to‐water ratio, carrier loading, and inlet temperature as key drivers of powder recovery and phytochemical retention. The optimal formulation (1:9 ratio, 25% Arabic gum, 140°C) gave 93.8% recovery and spherical particles, with SVM outperforming baseline models for ...
Siti Nursyazweena Zul‐kharnain +8 more
wiley +1 more source
Effect of Antioxidant-Rich Moringa Leaves on Quality and Functional Properties of Strawberry Juice. [PDF]
Arif MA +9 more
europepmc +1 more source
Mercurialis annua L.: Phytochemistry and Nephroprotective Activity. ABSTRACT Mercurialis annua L. (Euphorbiaceae) is traditionally used to treat renal disorders, although its nephroprotective activity remains poorly documented. This study characterized the phytochemical profile of the Moroccan hydroethanolic extract by UHPLC–ESI/MS, evaluated its acute
Abdeljalil Elmahdaoui +7 more
wiley +1 more source
Phenolic Profile, Antioxidant Activity and Amino Acid Composition of Moringa Leaves Fermented with Edible Fungal Strains. [PDF]
Starzyńska-Janiszewska A +5 more
europepmc +1 more source
Bioactive Compounds and Cytotoxicity of Seed and Leaf Oils of Moringa oleifera
Among the practical applications of the oils described in this study, their use as an ingredient in food stands out, as well as the potential for developing bioactive materials for packaging, conferring antioxidant and antimicrobial properties. Seed and leaf oils from Moringa oleifera exhibit functional properties of industrial interest and bioactive ...
Emanuela de Lima Viana +12 more
wiley +1 more source
Supplementation and Fermentation of Sorghum Flour: Changes in Ash, Protein and Minerals contents. [PDF]
Background: Moringa leaves are rich in protein, vitamins and minerals complementing the nutrient profile of sorghum flour. Processing methods. Thus, fermented sorghum supplementation could improve insulin resistance, glucose tolerance and hyperglycemia ...
Mohammed Azhari A
doaj +1 more source

