Translation and cross-cultural adaptation of the Rapid Prime Diet Quality Score Screener (rPDQS) for Spanish primary care. [PDF]
Aten PrimariaBennasar-Veny M +5 more
europepmc +1 more source
Physicochemical composition, lipid oxidation, and microbiological quality of ram mortadella supplemented with Smallanthus sonchifolius meal. [PDF]
Food Sci Nutr, 2020 do Santos Junior AC +8 more
europepmc +1 more source
Structure and Preliminary Reliability of the Diet Quality Questionnaire (DQQ)-Based Form Adapted for Use in the Polish Population-Results from Initial Validation Stage. [PDF]
NutrientsRzymski P +8 more
europepmc +1 more source
Adaptation and Validation of the Nova-UPF Screener for the Assessment of Ultra-Processed Food Intake in Portuguese Adults. [PDF]
NutrientsAbreu S, Costa CDS, Liz Martins M.
europepmc +1 more source
Derivation and Validation of a Food Inflammatory Index Calibrated to Brazilian Dietary Patterns in Adults After Acute Myocardial Infarction. [PDF]
CureusDias AR +4 more
europepmc +1 more source
Biochemical, Molecular and Behavioral Changes Induced by High-fat and High-sugar Diets: A Systematic Review of Non-clinical Studies. [PDF]
Mol NeurobiolBach C +4 more
europepmc +1 more source
How Do Brazilian Consumers Understand Food Groups in the Food-based Dietary Guidelines? [PDF]
FoodsMonteiro JS +4 more
europepmc +1 more source
Outbreak of listeriosis associated with consumption of deli meats in a hospital, Germany, February to March 2023. [PDF]
Euro SurveillFeige L +7 more
europepmc +1 more source
Incorporation of Herbal Essential Oils in Chicken Sausages and Their Effects on Microbial Stability and Product Quality. [PDF]
FoodsProaño J +5 more
europepmc +1 more source