Il libro è servito! Abitudini alimentari e tradizione presso gli immigrati italiani negli Stati Uniti attraverso gli scritti di autori italo-americani [PDF]
, 2004 Immigrants have always tried to hold onto their traditions to survive the shock of having to leave their lands and search for a better life in a foreign country, and their culinary habits have been regarded as the most persistent trait, one that is ...
Coccopalmeri, Alessandra
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Detection and characterization of the most common foodborne pathogens by using multiplex PCR procedure. [PDF]
Saudi J Biol Sci, 2023 Altayb HN, Badri RM, Chaieb K, Moglad E.
europepmc +1 more source
Rilevanza economica dell'agropirateria per il "made in Italy alimentare" nei mercati internazionali [PDF]
, 2008 Il lavoro si occupa del fenomeno dell' Agropirateria che ha assunto dimensioni rilevanti nei mercati internazionali, causa di danni economici ingenti per i prodotti agroalimentari italiani.
DE PIN, Antonio
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Foodstuffs imports and diet change in Cyprus, 1881–1946/7 [PDF]
, 2015 Using information from the import statistics found in the Cyprus Blue Books, this paper aims to examine the trends of diet change in Cyprus, in the period 1881–1948. Data on imported foodstuffs as reported in the Blue Books published in the Census Years (
Kazamias, Georgios, Panayiotou, Maria
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Meat and dairy products intake is associated with gastric cancer: Case-control study findings. [PDF]
Food Sci Nutr, 2023 Tayyem RF +5 more
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The Cowl - Vol v.82 - n.1 - Aug 31, 2017 [PDF]
, 2017 The Cowl - student newspaper of Providence College. Volume 82, Number 1 - August 31, 2017.
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The Safety of Ethnic Foods in Campania Region: A Preliminary Study. [PDF]
Foods, 2023 Biondi L +7 more
europepmc +1 more source
Extending Protection at the WTO to Products Other Than Wines and Spirits: Who Will Benefit? [PDF]
The issue of extending geographic indicator protection to products other than wines and spirits has created wide divergences between demandeurs and opponent countries at the WTO.
Vincent, Michel
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