Results 201 to 210 of about 21,823 (230)
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MUFA in metabolic syndrome and associated risk factors: is MUFA the opposite side of the PUFA coin?
Food and Function, 2021Omega-9 fatty acids represent some of the main mono-unsaturated fatty acids (MUFA) found in plant and animal sources.
Mohamed A Farag
exaly +3 more sources
Purification process for MUFA- and PUFA-based monoacylglycerols from edible oils
Biochimie, 2017Important health benefits have been attributed to monoacylglycerols (MAGs) due to their various physiological functions, owing to which they become candidates for use as functional foods in order to prevent the onset of certain diseases such as colon cancer. In this work, six edible oils, namely: olive, linseed, sunflower, evening primrose, DHASCO® and
Ignacio Rodríguez-García +1 more
exaly +3 more sources
Nihon Chikusan Gakkaiho, 2008 黒毛和種骨格筋の複数の部位を用いてモノ不飽和脂肪酸（MUFA）割合の推移ならびに第6-7胸椎間ロース芯と他の骨格筋のMUFA割合の関連性について調査した．由来個体2頭の体細胞クローン牛5頭から6部位（半膜様筋，大腿四頭筋および大腿筋膜張筋，棘上筋，大腰筋，中臀筋および大腿二頭筋近位部，最長筋）を取り出し，頭側から2 cm間隔でスライスした．それらのスライス肉の筋断面の表面から脂肪サンプルを採取し，ガスクロマトグラフィーによって脂肪酸組成を分析した．MUFA割合の推移は骨格筋によって異なり，また由来個体によって影響されることが示された．由来個体および骨格筋にはMUFA割合に対して交互作用があり，由来個体によってMUFA割合が高くなりやすい部位が存在することが示唆された．第6 ...
Yoshinobu Nakahashi +2 more
exaly +3 more sources
Liver Fat Is Reduced by an Isoenergetic MUFA Diet in a Controlled Randomized Study in Type 2 Diabetic Patients [PDF]
Diabetes Care, 2012 OBJECTIVE To evaluate the effects of qualitative dietary changes and the interaction with aerobic exercise training on liver fat content independent of weight loss in patients with type 2 diabetes. RESEARCH DESIGN AND METHODS With use of a factorial
Lutgarda Bozzetto +2 more
exaly +6 more sources
The potential role of olive oil‐derived MUFA in insulin sensitivity
Molecular Nutrition & Food Research, 2007AbstractDietary fatty acids play an important role in the development of insulin resistance, the prelude to type 2 diabetes mellitus. This review addresses the potential role of olive oil‐derived MUFA in insulin sensitivity, particularly how dietary fat interacts with insulin resistance looking at whole body metabolic measures, as well as molecular ...
Tierney, Audrey C., Roche, Helen M.
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Higher intake of dietary n-3 PUFA and lower MUFA are associated with fewer menopausal symptoms
Climacteric, 2019This study aimed to investigate the association between dietary fat quality and menopausal symptoms.We carried out a cross-sectional study with 393 Iranian postmenopausal women. Dietary intakes and menopausal symptoms were assessed, using a validated food frequency questionnaire and a menopausal rating scale (MRS) questionnaire, respectively ...
Fariba Koohdani, GITY Sotoudeh
exaly +3 more sources
The Effect of Dietary MUFA's on Resting Energy Expenditure in Individuals with Pre‐Diabetes
The FASEB Journal, 2017Research has revealed that there may be a positive association between increased monounsaturated fatty acid (MUFA) intake and increased resting energy expenditure (REE). Increases in REE could aid in weight loss, which is the most effective intervention to prevent the progression to T2DM.
Dana J Swope +5 more
openaire +1 more source
European Journal of Lipid Science and Technology
AbstractThe quantity and quality of dietary fats have a significant impact on human health. This study aimed to investigate the effects of different cooking oils (olive oil (OO), soybean oil (SO), and blended oil (BO)) on growth, glucolipid metabolism, inflammation, and oxidative stress of rats fed normal and high‐fat diets. The results showed that the
Yuhao Zhou +7 more
openaire +1 more source
AbstractThe quantity and quality of dietary fats have a significant impact on human health. This study aimed to investigate the effects of different cooking oils (olive oil (OO), soybean oil (SO), and blended oil (BO)) on growth, glucolipid metabolism, inflammation, and oxidative stress of rats fed normal and high‐fat diets. The results showed that the
Yuhao Zhou +7 more
openaire +1 more source