Monounsaturated Fatty Acids in Obesity-Related Inflammation. [PDF]
Int J Mol Sci, 2020 Obesity is an important aspect of the metabolic syndrome and is often associated with chronic inflammation. In this context, inflammation of organs participating in energy homeostasis (such as liver, adipose tissue, muscle and pancreas) leads to the recruitment and activation of macrophages, which secrete pro-inflammatory cytokines.
Ravaut G +3 more
europepmc +5 more sources
Dietary monounsaturated fatty acids intake and risk of skin photoaging. [PDF]
PLoS ONE, 2012 Intake of monounsaturated fatty acids has been reported to reduce oxidative stress, insulin resistance and related inflammatory processes and may thus protect from skin photoaging.
Julie Latreille +8 more
doaj +6 more sources
Monounsaturated fatty acids protect against palmitate-induced lipoapoptosis in human umbilical vein endothelial cells. [PDF]
PLoS ONE, 2019 Diets high in saturated fatty acids are linked to increased cardiovascular disease risk, whereas monounsaturated fatty acids have been associated with improved cardiovascular outcomes.
Dustin M Lee +5 more
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Composition of the saturated and monounsaturated fatty acids of Mycobacterium phlei
Journal of Lipid Research, 1969 Combined gas-liquid chromatography-mass spectrometry has been used to identify unusual fatty acids of Mycobacterium phlei. In addition to many normal saturated and monounsaturated fatty acids, series of iso, anteiso, 10-methyl, and (n-8)-methyl ...
Iain M. Campbell, John Naworal
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Comparison of the effects of monounsaturated fatty acids and polyunsaturated fatty acids on the lipotoxicity of islets. [PDF]
Front Endocrinol (Lausanne)BackgroundMonounsaturated fatty acids (MUFAs) and polyunsaturated fatty acids (PUFAs) have been reported to combat saturated fatty acid (SFA)-induced cellular damage, however, their clinical effects on patients with metabolic diseases such as diabetes and hyperlipidemia are still controversial.
Liu W +8 more
europepmc +4 more sources
Plasma Saturated and Monounsaturated Fatty Acids in Behçet's Disease. [PDF]
Open Rheumatol J, 2018 Background:Fatty Acid (FA) composition of serum has been associated with many markers of inflammation. In this study, we tried to examine plasma Saturated Fatty Acid (SFA) and Monounsaturated Fatty Acid (MUFA) composition in Behçet's Disease (BD) patients.
Messedi M +10 more
europepmc +4 more sources
Plant monounsaturated fatty acids: Diversity, biosynthesis, functions and uses
Progress in Lipid Research, 2022 Monounsaturated fatty acids are straight-chain aliphatic monocarboxylic acids comprising a unique carbon‑carbon double bond, also termed unsaturation. More than 50 distinct molecular structures have been described in the plant kingdom, and more remain to be discovered.
Sami Kazaz +2 more
exaly +5 more sources
Dietary monounsaturated fatty acids in relation to risk of gastric cancer. [PDF]
Eur J NutrMonounsaturated fatty acids (MUFA) are considered healthy fats with a single double bond in the constituent fatty acids and have antioxidant properties, cholesterol-lowering properties, and ability to reduce chronic inflammation. Evidence regarding the effect of MUFA intake on gastric cancer risk is inconclusive among diverse populations.
Le NT +5 more
europepmc +4 more sources
Plasma Phospholipid Monounsaturated Fatty Acids and Gestational Diabetes Mellitus: A Longitudinal Study in the NICHD Fetal Growth Studies–Singletons Cohort [PDF]
Diabetes, 2022 Kit Ying Tsoi, Yeyi Zhu, Ling-Jun Li
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Fatty Acid Composition of Meat Animals as Flavor Precursors
Meat and Muscle Biology, 2021 This article provides an overview of fatty acids in meat, their variation among animal species, and the roles of fatty acids as flavor precursors. Animal fat mostly consists of triglycerides and phospholipids. Fats from ruminant (cattle, sheep, and goats)
Thu Dinh, Virell To, Wes Schilling
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