Results 61 to 70 of about 55,097 (253)

Phytochemical profiling and insecticidal activity of Moricandia sinaica across growth stages: experimental and molecular docking insights

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Stored food products are highly vulnerable to infestation by insects and mites, resulting in significant postharvest losses worldwide. Plant‐derived bioactive compounds represent promising eco‐friendly alternatives to synthetic pesticides.
Roukia Zatout, Ouided Benslama, Chaima Zatout, Noreddine Kacem Chaouche, Stefania Garzoli   +4 more
wiley   +1 more source

Use of near-infrared spectroscopy for screening the oil content, protein, phytic acid, glucosinolates, and fatty acid profile in oilseed Brassica species

Frontiers in Nutrition
The escalating global demand for vegetable oils underscores the need to enhance the quality and yield of oilseed crops with Brassica species, due to their rich oil content and nutritional benefits.
Anubhuti Sharma, Purnima Sogarwal, Arun Kumar, Ramesh   +3 more
doaj   +1 more source

Effects of Different Fertilization Treatments on Soil Quality, Yield and Quality of Mustard

Guangdong nongye kexue
【Objective】Purple leaf mustard is a new variety of mustard with high anthocyanin bred by crossing green leaf Shuidong mustard (A national product of geographical indication in China), and its fertilization technology needs to be further studied ...
Haibo LI, Huimin FENG, Chunya YANG, Xiuhe LIANG, Yunna ZHU   +4 more
doaj   +1 more source

Physico-Chemical and Sensory Properties of Wheat Bread Supplemented With Mustard Flour

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2018
The aim of this investigation was to incorporate mustard flour into bread in order to improve its quality. For this purpose, wheat flour 650 type for bread making was replaced with mustard seed flour at the level of 5, 7 and 10%.
Adriana PĂUCEAN, Simona MAN, Sevastiţa MUSTE, Anamaria POP, Simona CHIȘ, Delia COTIȘEL   +5 more
doaj   +1 more source

Transport engineering as a strategy to realize rapeseed's potential as a protein‐rich food

Pest Management Science, EarlyView.
The heavily pesticide‐dependent rapeseed is an under‐utilized protein source for food owing to anti‐nutritional glucosinolates. Transport engineering technology may reduce glucosinolates in seeds while increasing defense in vegetative parts. Abstract Rapeseed is the world's second‐largest oilseed crop, and the low‐value press cake that remains after ...
Jakob Skytte Thorsen, Deyang Xu, Barbara Ann Halkier   +2 more
wiley   +1 more source

The spatial variability of mineral nitrogen content in topsoil and subsoil

Plant, Soil and Environment, 2004
Spatial variability of soil mineral nitrogen Nmin (N-NH4+, N-NO3-) in a soil profile down to 60 cm was determined in a 19-ha experimental field in Prague-Ruzyně for four years.
J. Haberle, M. Kroulík, P. Svoboda, J. Lipavský, J. Krejčová, D. Cerhanová   +5 more
doaj   +1 more source

First genome sequence of a European Alternaria brassicae isolate and genes involved in early development of alternaria leaf spot on Brassica juncea

Pest Management Science, EarlyView.
This article reports the first genome sequence of a UK Alternaria brassicae isolate. Dual RNA‐sequencing profiling of A. brassicae‐infected Brassica juncea leaves identified differentially expressed genes involved in pathogenicity and host response pathways in moderately resistant Sej‐2 (2) and moderately susceptible Pusa Jaikisan cultivars.
Kevin M. King, Graham McLaughlin, Chinthani S. Karandeni Dewage, Zedi Gao, David J. Hughes, Jonathan S. West, Henrik U. Stotz   +6 more
wiley   +1 more source

Detection of Clubroot Disease Resistance in Brassica juncea Germplasm at the Seedling Stage

Agronomy
Infection by the mustard clubroot disease pathogen Plasmodiophora brassicae has a significant negative impact on the quality and yield of Chinese mustard (Brassica juncea).
Wenlong Yang, Jiangping Song, Xiaohui Zhang, Chu Xu, Jiaqi Han, Zhijie Li, Yang Wang, Huixia Jia, Haiping Wang   +8 more
doaj   +1 more source

Scientific Opinion related to a notification from DuPont Nutrition Biosciences Aps on behenic acid from mustard seeds to be used in the manufacturing of certain emulsifiers pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent exemption from labelling

EFSA Journal, 2016
Following a request from the European Commission, the Panel on Dietetic Products, Nutrition and Allergies (NDA) was asked to deliver a scientific opinion related to a notification from DuPont Nutrition Biosciences Aps on behenic acid from mustard seeds ...
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, Susan Fairweather‐Tait, Marina Heinonen, Karen Ildico Hirsch‐Ernst, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Monika Neuhäuser‐Berthold, Grażyna Nowicka, Kristina Pentieva, Yolanda Sanz, Alfonso Siani, Anders Sjödin, Martin Stern, Daniel Tomé, Hendrik Van Loveren, Marco Vinceti, Peter Willatts, Rosangela Marchelli, Patrizia Restani, Tara Dean   +23 more
doaj   +1 more source

Response of Coccinella septempunctata and Menochilus sexmaculatus (Coleoptera: Coccinellidae) to their aphid prey, Lipaphis erysimi (Hemiptera: Aphididae) in rapeseed-mustard

European Journal of Entomology, 2006
During a three year study in rapeseed-mustard crop, the response of two ladybird species, Coccinella septempunctata and Menochilus sexmaculatus was dependent upon density and time of appearance of their prey.
Jogender S. RANA
doaj   +1 more source