Results 11 to 20 of about 35,290 (264)
Proceedings of the Nutrition Society, 1969 Mycotoxins have for long been associated with disease and death in animals, but because of the great variety of fungi present in animal feedstuffs and the detailed investigations needed to establish a causal relationship between mycotoxin and a clinical disease, few disease ...
Malcolm C. Lancaster
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Clinical Microbiology Reviews, 2003 SUMMARYMycotoxins are secondary metabolites produced by microfungi that are capable of causing disease and death in humans and other animals. Because of their pharmacological activity, some mycotoxins or mycotoxin derivatives have found use as antibiotics, growth promotants, and other kinds of drugs; still others have been implicated as chemical ...
J W, Bennett, M, Klich
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Toxins, 2023 Fusarium graminearum (FG) and Fusarium verticillioides (FV) co-occur in infected plants and plant residues. In maize ears, the growth of FV is stimulated while FG is suppressed.
Mohammed Sherif +4 more
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Microorganisms, 2021 Plant production systems that are more sustainable than conventional monoculture croplands are the vision of future agriculture. With numerous environmental benefits, agroforestry is among the most promising alternatives.
Lukas Beule +2 more
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Improved normalization of species count data in ecology by scaling with ranked subsampling (SRS): application to microbial communities [PDF]
PeerJ, 2020 Background Analysis of species count data in ecology often requires normalization to an identical sample size. Rarefying (random subsampling without replacement), which is the current standard method for normalization, has been widely criticized for its ...
Lukas Beule, Petr Karlovsky
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Mycotoxins Adsorbents in Food Animal Production [PDF]
Journal of Agronomy, Technology and Engineering Management, 2023 Mycotoxins, toxic secondary metabolites produced by molds, pose a significant threat to food animal production, as they can lead to adverse health effects, reduced productivity, and economic losses.
Nikola Puvača +2 more
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Lignans of Sesame (Sesamum indicum L.): A Comprehensive Review
Molecules, 2021 Major lignans of sesame sesamin and sesamolin are benzodioxol--substituted furofurans. Sesamol, sesaminol, its epimers, and episesamin are transformation products found in processed products.
Mebeaselassie Andargie +4 more
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Frontiers in Microbiology, 2022 Aflatoxins, produced by several Aspergillus section Flavi species in various crops, are a significant public health risk and a barrier to trade and development.
Joseph Atehnkeng +7 more
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