Results 61 to 70 of about 111,785 (326)
Mature trichome is the earliest sequestration site of Cd ions in Arabidopsis thaliana leaves
Heliyon, 2021 Sequestration of heavy metals by plants in non-glandular leaf trichomes is important for survival in toxic soils and has the potential for environmental remediation.
Wenqiang Gao +4 more
doaj +1 more source
Decontamination of Mycotoxin-Contaminated Feedstuffs and Compound Feed
Toxins, 2019 Mycotoxins are known worldwide as fungus-produced toxins that adulterate a wide heterogeneity of raw feed ingredients and final products. Consumption of mycotoxins-contaminated feed causes a plethora of harmful responses from acute toxicity to many ...
R. Čolović +7 more
semanticscholar +1 more source
Advanced Sensor Research, EarlyView.This Review focuses on assessing and providing perspective on the field of rationally‐designed optical sensors constructed with single‐walled carbon nanotubes. The literature is reviewed and evaluated for SWCNT‐based sensors constructed with biomolecular recognition elements, including proteins, peptides, and oligonucleotides, as well as their methods ...
Amelia K. Ryan +4 more
wiley +1 more source
Trichoderma Afroharzianum Ear Rot–A New Disease on Maize in Europe
Frontiers in Agronomy, 2020 Trichoderma species are widespread filamentous fungi in soils, on plant roots and decaying plant residues. Due to their strong competitiveness and mycoparasitic activity against other fungi, particular strains of Trichoderma sp.
Annette Pfordt +3 more
doaj +1 more source
Mycotoxin contamination of foods in Southern Africa: A 10-year review (2007–2016)
Critical reviews in food science and nutrition, 2019 Major staple foods in Southern Africa are prone to mycotoxin contamination, posing health risks to consumers and consequent economic losses. Regional climatic zones favor the growth of one or more main mycotoxin producing fungi, Aspergillus, Fusarium and
J. Misihairabgwi +4 more
semanticscholar +1 more source
Mycotoxin Research, 2021 Novel protein sources for animal feed are needed, and the use of insects as feed ingredient is explored. The insect production sector offers opportunities for a circular and sustainable approach to feed production by upgrading waste or side streams into ...
K. Niermans +4 more
semanticscholar +1 more source
Assessment of the Effect of Satureja montana and Origanum virens Essential Oils on Aspergillus flavus Growth and Aflatoxin Production at Different Water Activities [PDF]
, 2020 © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).Aflatoxin ...
Garcia-Cela, Esther +5 more
core +5 more sources
Novel Antifungal Scaffold Targeting Tubulin Overcomes Sclerotinia Sclerotiorum Resistance
Advanced Science, EarlyView.Addressing pesticide resistance, novel chromone‐acylhydrazone hybrids targeting fungal tubulin are synthesized. Compound G24 potently inhibited S. sclerotiorum (EC50 = 0.21µg mL−1) and demonstrated enhanced field performance via microencapsulation, offering a sustainable strategy against resistance and for global food security.
Lihui Shao +5 more
wiley +1 more source
Toxins, 2023 Mycotoxin risk in the feed supply chain poses a concern to animal and human health, economy, and international trade of agri-food commodities. Mycotoxin contamination in feed and food is unavoidable and unpredictable.
Federica Cheli +5 more
doaj +1 more source
Occurrence, toxicity, production and detection of Fusarium mycotoxin: a review
Food Production, Processing and Nutrition, 2019 Fusarium mycotoxin contamination of both foods and feeds is an inevitable phenomenon worldwide. Deoxynivalenol, nivalenol, zearalenone, T-2 toxin and fumonisin B1 are the most studied Fusarium mycotoxins.
Fang Ji +8 more
semanticscholar +1 more source