Results 91 to 100 of about 21,460 (265)
The effects of octenyl succinic anhydride-modified hydrophobic starch (OSA starch) on the properties of myofibrillar protein (MP) emulsions were investigated.
Peipei Yin +6 more
doaj +1 more source
Glycation of Myofibrillar Protein in Aged Rats and Mice
This paper describes the glycation of myofibrillar proteins and its relationship with aging. The identification of N(ε)-fructoselysine in myofibrillar protein was done by the HPLC procedure and mass spectrometry. The N(ε)-fructoselysine content in mouse myofibrils during the experimental period of 59 weeks rose slightly from 0.56 to 0.74nmol/mg of ...
WATANABE, Hiroyuki +4 more
openaire +2 more sources
Abstract Muscle disuse leads to muscle atrophy and a decrease in muscle function that is primarily driven by reduced muscle protein synthesis (MPS). The aim of this systematic review and meta‐analysis was to examine the effect of different models of muscle disuse on rates of MPS.
Konstantinos Prokopidis +4 more
wiley +1 more source
FLNC myofibrillar myopathy results from impaired autophagy and protein insufficiency [PDF]
Myofibrillar myopathy is a progressive muscle disease characterized by the disintegration of muscle fibers and formation of protein aggregates. Causative mutations have been identified in nine genes encoding Z-disk proteins, including the actin binding ...
Bryson-Richardson, Robert J +3 more
core +1 more source
Expression of Protein Kinase C isoforms and interleukin-1beta in myofibrillar myopathy
BACKGROUND: The term myofibrillar myopathy refers to a rare and clinically heterogeneous group of muscle disorders. The pathogenesis of this myopathy is not well understood. The morphologic hallmark is myofibrillar destruction with abnormal expression of
DAL PRÀ, Ilaria Pierpaola +8 more
core +2 more sources
Characteristics of myofibrillar protein from goldband goat fish (U. moluccensis) and bigeye scad fish (S. crumenophthalmus) were studied for their development as food ingredient.
Achmad Subagio +3 more
doaj
Abstract Mechanical ventilation (MV) is a life‐saving intervention applied to critically ill patients. A common consequence of MV is ventilator‐induced diaphragm dysfunction (VIDD), which is characterized by significant diaphragm atrophy and reduced contractile function. Older patients who receive MV are more likely to develop VIDD, have worse recovery,
P. H. C. Mesquita +3 more
wiley +1 more source
Co-oxidation behavior between lipid and protein in muscle food: a review
In recent decades, the oxidation of proteins and lipids in muscle meals has received increased study interest, as it is generally understood that such oxidation affects both the sensory quality and nutritional value of these goods.
Yuanbo Hu +4 more
doaj +1 more source
Abstract Physical inactivity impairs neuromuscular health, promoting skeletal muscle atrophy, mitochondrial changes, and neuromuscular junction (NMJ) instability. However, the interplay between mitochondria and NMJ alterations in the context of muscle disuse remains underexplored.
Evgeniia Motanova +6 more
wiley +1 more source
Abstract The effects of muscle disuse on the propagation of action potentials along motor unit (MU) muscle fibres, a key process for effective muscle activation and force generation, remain poorly understood. The aim of this study was to investigate changes in action potential propagation and to identify biological factors influencing these changes ...
Giacomo Valli +12 more
wiley +1 more source

