Natural Nitrogen-Doped Carbon Dots Obtained from Hydrothermal Carbonization of Chebulic Myrobalan and Their Sensing Ability toward Heavy Metal Ions [PDF]
Sensors, 2023 Chebulic Myrobalan is the main ingredient in the Ayurvedic formulation Triphala, which is used for kidney and liver dysfunctions. Herein, natural nitrogen-doped carbon dots (NN-CDs) were prepared from the hydrothermal carbonization of Chebulic Myrobalan ...
Raji Atchudan +2 more
exaly +4 more sources
Myrobalan Fruit Extracts Modulate Immunobiochemical Pathways In Vitro [PDF]
AntioxidantsMyrobalan fruits are important ingredients of traditional remedies, such as the Ayurvedic formulation Triphala or the Tibetan formulation Bras bu 3. Myrobalan-containing remedies are described to have positive effects on metabolism, the cardiovascular ...
Markus Ganzera +2 more
exaly +4 more sources
Physicochemical, Phytochemical and Sensory Properties of Myrobalan (Prunus cerasifera L.) Fruit Leather: Effects of Sugar Concentration and Enrichment with Blackcurrant and Bilberry Pomace Powders [PDF]
FoodsMyrobalan plum is a widespread but underutilized fruit, rich in dietary fiber, organic acids and bioactive compounds. The present research was carried out to develop myrobalan plum leathers using different levels of sugar addition, and to improve their ...
Cristina Paula Săpoi (Gheorghe) +3 more
doaj +2 more sources
A New Bloody Pulp Selection of Myrobalan (Prunus cerasifera L.): Pomological Traits, Chemical Composition, and Nutraceutical Properties [PDF]
Foods, 2023 A new accession of myrobalan (Prunus cerasifera L.) from Sicily (Italy) was studied for the first time for its chemical and nutraceutical properties.
Francesco Sottile +6 more
doaj +2 more sources
Traditional and Innovative Processing of Georgian Myrobalan Plum (<i>P. cerasifera Ehrh</i>): Effects on Phytochemical Content. [PDF]
Food Sci NutrThis study provides the first comprehensive phytochemical characterization of Georgian Prunus cerasifera (tkemali) fruits and compares the effects of traditional high‐heat processing with innovative low‐temperature methods on bioactive compound retention.
Putkaradze J +4 more
europepmc +2 more sources
Sustainable Valorization of Grape-Leaf-Based Flavonoid Natural Dye Molecules for Eco-Friendly Wool Yarn Dyeing [PDF]
MoleculesThe utilization of plant isolates as dyes in applied fields has gained considerable interest due to growing environmental concerns associated with the toxic synthetic dyes.
Noman Habib +7 more
doaj +2 more sources
Green Dyeing of Wool Yarns with Yellow and Black Myrobalan Extract as Bio-mordant with Natural Dyes
Journal of Natural Fibers, 2022 The main topic of this study is Green and environmentally wool dyeing. For this purpose, yellow and black myrobalan extract as green mordants and madder and resedaluteola as natural dyes were used. The FTIR-ATR spectra of the washed wool yarns, mordanted
Kamaladin Gharanjig
exaly +2 more sources
Sustainable Dyeing and Mordanting of Silk with a Binary Colorant from Agro-Waste Material [PDF]
MoleculesThe use of agro-waste materials as an alternative to synthetic dyes has gained considerable interest in the development of sustainable textile coloration.
Shahid Adeel +6 more
doaj +2 more sources
Selection and Molecular Characterization of Promising Plum Rootstocks (Prunus cerasifera L.) among Seedling-Origin Trees [PDF]
Life, 2023 The plum (Prunus cerasifera Ehrh) has been used worldwide both as a genetic source for breeding new rootstocks and as clonal rootstock for many Prunus species. Considering situations where wild relatives of plums are endangered, in-depth characterization
Kubra Korkmaz +4 more
doaj +2 more sources
Growth, yield and fruit quality of ‘African Rose’ plum as affected by three rootstocks [PDF]
BMC Plant BiologyRootstock selection is a key determinant of stone fruit orchard management, directly influencing tree vigor, productivity, and fruit quality. The objective of this study was to evaluate the performance of the Japanese plum cultivar ‘African Rose’ (Prunus
Nahaa M. Alotaibi +6 more
doaj +2 more sources