Results 11 to 20 of about 37,843,783 (322)

Effects of n-3 Fatty Acid Supplements in Elderly Patients after Myocardial Infarction: A Randomized Controlled Trial.

Circulation, 2020
Background: High intake of marine n-3 polyunsaturated fatty acids (PUFA) has been associated with reduced risk of cardiovascular events; however, this has not been confirmed in patients with a recent acute myocardial infarction (AMI).
A. Kalstad, P. Myhre, K. Laake, S. Tveit, E. Schmidt, Pål J. Smith, D. Nilsen, A. Tveit, Morten Wang Fagerland, S. Solheim, I. Seljeflot, H. Arnesen   +11 more
semanticscholar   +1 more source

Reviewing the Benefits of Grazing/Browsing Semiarid Rangeland Feed Resources and the Transference of Bioactivity and Pro-Healthy Properties to Goat Milk and Cheese: Obesity, Insulin Resistance, Inflammation and Hepatic Steatosis Prevention

Animals, 2021
The rangeland is an ecological resource that provides multiple benefits for environment and agriculture. Grazing/browsing on rangelands is a useful and inexpensive means to produce food derived from animal products.
Claudia Delgadillo-Puga, Mario Cuchillo-Hilario   +1 more
doaj   +1 more source

Marine omega-3 (n-3) phospholipids: A comprehensive review of their properties, sources, bioavailability, and relation to brain health.

Comprehensive Reviews in Food Science and Food Safety, 2020
For several decades, there has been considerable interest in marine-derived long chain n-3 fatty acids (n-3 LCPUFAs) due to their outstanding health benefits. n-3 LCPUFAs can be found in nature either in triglycerides (TAGs) or in phospholipid (PL) form.
M. .. Ahmmed, F. Ahmmed, H. Tian, A. Carne, A. Bekhit   +4 more
semanticscholar   +1 more source

N=3 Warped Compactifications [PDF]

, 2002
Orientifolds with three-form flux provide some of the simplest string examples of warped compactification. In this paper we show that some models of this type have the unusual feature of D=4, N=3 spacetime supersymmetry. We discuss their construction and
A. Dabholkar, A. Hanany, A. Sen, A. Sen, Andrew R. Frey, B.A. Ovrut, B.R. Greene, C. Kounnas, E. Witten, E. Witten, E. Witten, E.G. Gimon, G.T. Horowitz, H. Verlinde, J. Maharana, J. Polchinski, J.H. Schwarz, J.H. Schwarz, J.H. Schwarz, Joseph Polchinski, K. Becker, K. Dasgupta, L. Castellani, L. Randall, L. Randall, M. de Roo, M. Grana, O. Aharony, O. Aharony, O. Bergman, P. Wagemans, P.S. Howe, S. Ferrara, S. Gukov, V.A. Tsokur   +34 more
core   +2 more sources

Annatto seeds as Antioxidants Source with Linseed Oil for Dairy Cows

Animals, 2021
This study aimed to evaluate the effects of annatto seeds, linseed oil and their combination on DMI, apparent total tract digestibility, antioxidant capacity and milk composition of dairy cows. Four lactating Holstein cows (120 ± 43 days in milk; 15.98 ±
Jesus A. C. Osorio, João L. P. Daniel, Jakeline F. Cabral, Kleves V. Almeida, Karoline L. Guimarães, Micheli R. Sippert, Jean C. S. Lourenço, Francilaine E. De Marchi, João P. Velho, Geraldo T. Santos   +9 more
doaj   +1 more source

Chemical composition, fatty acid profile and CLA levels in the Longissimus muscle of Caracu and Caracu vs. Charolais cattle /
Composição química, perfil de ácidos graxos e níveis de CLA no músculo Longissimus de bovinos Caracu e Caracu vs. Charolês

Semina: Ciências Agrárias, 2009
This work was conducted in order to study the chemical composition, fatty acid profile, as well as the levels of n-3 and n-6 fatty acids and conjugated linoleic acid (CLA) present in the Longissimus muscle of Caracu and Caracu vs.
Ivanor Nunes do Prado, Jair de Araújo Marques, Makoto Matsushita, Nilson Evelázio de Souza, Polyana Pizzi Rotta, Carlos Alberto Fugita, Rodolpho Martin do Prado, Adriana Nery de Oliveira   +7 more
doaj   +1 more source

Development and internal validation of a non-invasive clinical tool to predict sufficient omega-3 levels in early pregnancy

BMC Pregnancy and Childbirth, 2023
Background Complications from preterm birth (PTB) are the leading cause of death and disability in those under five years. Whilst the role of omega-3 (n-3) supplementation in reducing PTB is well-established, growing evidence suggests supplementation use
Joanna YX Fu, Carol A Wang, Ge Liu, Elyse Mead, Jason Phung, Maria Makrides, Craig E Pennell   +6 more
doaj   +1 more source

Ácido linoléico conjugado em dietas para pacu: tempo de deposição, desempenho e perfil de ácidos graxos Conjugated linoleic acid in pacu diets: deposition time, performance and fatty acids profile

Revista Brasileira de Zootecnia, 2009
Avaliou-se a influência da adição (1,2%) de ácido linoléico conjugado (CLA) na dieta sobre o desempenho, a deposição e o perfil de ácidos graxos na carne de pacus.
Lilian Dena dos Santos, Wilson Massamitu Furuya, Tarcila Souza de Castro Silva, Mariana Michelato, Makoto Matsushita   +4 more
doaj   +1 more source

Fatty Acid Composition of a Maternal Diet and Erythrocyte Phospholipid Status in Latvian Pregnant Women

Medicina, 2023
Background and Objectives: Dietary fats are essential for maternal and fetal health. Fatty acids (FAs) in erythrocytes characterize the FA profile, which is influenced by diet and other factors.
Ksenija Nikolajeva, Olga Aizbalte, Anna Piskurjova, Roberta Rezgale, Vinita Cauce, Dzintars Začs, Laila Meija   +6 more
doaj   +1 more source

Marine n‐3 Fatty Acids and Prevention of Cardiovascular Disease and Cancer

New England Journal of Medicine, 2019
BACKGROUND Higher intake of marine n‐3 (also called omega‐3) fatty acids has been associated with reduced risks of cardiovascular disease and cancer in several observational studies.
J. Manson, N. Cook, I. Lee, W. Christen, S. Bassuk, S. Mora, Heike Gibson, C. Albert, D. Gordon, T. Copeland, Denise D’Agostino, G. Friedenberg, Claire Ridge, V. Bubes, E. Giovannucci, W. Willett, J. Buring   +16 more
semanticscholar   +1 more source