Results 81 to 90 of about 13,280,196 (308)
Air Quality Model Evaluation Data for Organics. 2. C_1−C_(14) Carbonyls in Los Angeles Air [PDF]
As part of a larger experiment that provides a comprehensive set of observations to be used for testing air quality models for organic air pollutant transport and reaction, ambient air samples have been collected using DNPH-coated C_(18) cartridges at ...
Cass, Glen R.+3 more
core
Hexanal vapor inhibited hyphae growth of Penicillium expansum and Botrytis cinerea on potato dextrose agar (PDA) and on apple (Malus domestica Borkh.) slices. After 48 hours exposure to 4.1 μmol·L -1 (100 ppm) hexanal, the hyphae growth of both fungi was
Jun Song+3 more
semanticscholar +1 more source
The graphical abstract shows the principal results of this study. Eight major aroma‐contributing compounds (nonanal, octanal, dimethyl tetrasulfide, hexanal, 1‐octen‐3‐ol, (E)‐2‐nonenal, heptanal, and (E,E)‐2,4‐decadienal) were identified by electronic nose and GC‐O‐MS analysis, and their content increased with age.
Yanke Wang+6 more
wiley +1 more source
Objective: In order to evaluate the difference of characteristic flavor intensity between different times of cyclic stewed beef. Methods: The volatile flavor compounds in circulating stewed beef were determined by solid phase microextraction-gas ...
MENG Xiang-ren+6 more
doaj +1 more source
Tuning Reactivity in Cu/TEMPO Catalyzed Alcohol Oxidation Reactions
Novel copper(I) complexes bearing a secondary amine moiety (CuL3) or an additional non‐innocent functionality with intact imine group (Cu2L42) were synthesized and tested towards oxidation reactions. Several intermediates, such as Cu(III)2(bis‐μ‐oxo) and Cu(II)2(bis‐μ‐hydroxo), species were trapped and spectroscopically characterized.
Maximilian Schütze+7 more
wiley +1 more source
A Very Readily Prepared Ligand for Rhodium Catalysed Propene Hydroformylation.
In the search for an easy‐to‐make ligand that would lead to Rh catalysts that give very rare preferential formation of iso‐butanal from propene hydroformylation, bis‐phosphonites and bis‐phosphoramidites were designed. Catalysts derived from bis‐phosphonites gave the desired low n:isoratios, but were unstable to hydrolysis. A bis‐phosphoramidite ligand
José A. Fuentes+4 more
wiley +1 more source
Lipid Oxidation, Volatiles, and Off-Odor Production of Aerobic-Packaged Pork Patties Irradiated and Stored in Refrigerated or Frozen Conditions [PDF]
Pork loins were ground twice through a 9-mm plate and patties (approximately 80 g each) were made. Patties were individually packaged in oxygenpermeable polyethylene zipper bags, stored overnight either at 4 or -40° C, and irradiated the next day at 0, 1.
Ahn, Dong, Ahn, Dong, Jo, Cheorun
core +2 more sources
Binding of 14C-heptanal to soy proteins glycinin and [beta]-conglycinin [PDF]
Soy proteins have excellent functional properties that can be utilized in improving the quality of processed foods. The off-flavor problem in soy proteins caused by short chain aliphatic aldehydes interacting with them makes these products unacceptable ...
Cooray, Sharma Marini
core +2 more sources
Neuraminidase enzymes (NEU) play a crucial role in many physiological and pathological conditions. Humans have four isoenzymes of NEU and their specific roles continue to be investigated. Isoenzyme‐selective inhibitors are needed as research tools and may lead to future therapeutics.
Mostafa Radwan+2 more
wiley +1 more source
Quality Characteristics of Vacuum-Packaged Pork Patties Irradiated and Stored in Refrigerated or Frozen Conditions [PDF]
Pork loins were ground twice through a 9-mm plate and patties (approximately 80 g each) were made. Patties were individually vacuum-packaged in oxygen impermeable plastic bags and stored either in a cooler (4°C) or a freezer (-40°C). Refrigerated patties
Ahn, Dong, Ahn, Dong, Jo, Cheorun
core +2 more sources