Boswellia Essential Oil: Natural Antioxidant as an Effective Antimicrobial and Anti-Inflammatory Agent. [PDF]
Obiștioiu D +11 more
europepmc +1 more source
ABSTRACT Follicular lymphoma (FL) remains an incurable B‐cell malignancy with high relapse rates, and conventional therapies are often limited by significant toxicity, highlighting the need for novel treatments. We identified that FL exhibits markedly low expression of NAD(P)H: quinone oxidoreductase 1 (NQO1), a key enzyme required for activating ...
Jinxing Zhang +10 more
wiley +1 more source
Cardioprotective Effects of the Natural Antioxidant Epigallocatechin Gallate. [PDF]
Li H, Zhang Y, Hu Z, Liu J.
europepmc +1 more source
Characteristics of reduced-fat mayonnaise prepared by oleaster as a fat replacer and natural antioxidant. [PDF]
Roshandel Z, Zibaei R, Abdolmaleki K.
europepmc +1 more source
This study confirms that GGT1 is a key driver of neuronal ferroptosis following spinal cord injury. We developed NSCm@EA, a biomimetic delivery system coated with neural stem cell membranes, for precise delivery of enocyanin to injured neurons. By combining targeted delivery with ubiquitination degradation mechanisms, this system promotes MGRN1 ...
Tao Yang +14 more
wiley +1 more source
Chitosan Nanoparticles for Natural Antioxidant Delivery in Metabolic Dysfunction-Associated Steatohepatitis Liver Disease (MASLD). [PDF]
Herdiana Y +4 more
europepmc +1 more source
Potential Role of Natural Antioxidant Products in Oncological Diseases. [PDF]
Marino P +9 more
europepmc +1 more source
Hydrothermal Humification of Biomass for Circular Carbon Management in Sustainable Agro‐Ecosystems
This article provides a comprehensive overview of biomass hydrothermal humification for building sustainable agro‐ecosystems. It examines the chemical transformation mechanisms and the functional benefits of the produced humic acids in soil remediation.
Ziyun Liu +4 more
wiley +1 more source
Microencapsulation of natural antioxidant powder from Aloe vera (L.) skin using 10% maltodextrin, 0.3% tween 80 and drying at 600C produced free radical scavenging activity using DPPH (88.31%), total phenol (34.921%), and ? tocopherol by HPLC (87.789mg/g)
nur athirahana binti zulkifli
core
Impact of Cherry Powder as a Natural Antioxidant on Quality, Oxidative Stability and Microbial Activity of Ready-to-Eat Beef Patties. [PDF]
Umatiya FM +5 more
europepmc +1 more source

