Results 251 to 260 of about 18,064 (262)

Natural Colorant from Marigold-Chemistry and Technology

Food Reviews International, 2004
exaly  

Formulation of β-carotene by precipitation from pressurized ethyl acetate-on-water emulsions for application as natural colorant

Food Hydrocolloids, 2012
Esther de Paz, Angel Martin, Soraya Rodríguez-Rojo   +2 more
exaly  

Natural Colorants

2016
openaire   +1 more source

Colors in Nature

Fine Arts Journal, 1918
openaire   +1 more source

On the Nature and Color of the Moon's Surface

Science, 1958
openaire   +2 more sources

Colorant, Natural

2013
openaire   +1 more source

A 90-day oral toxicity study of beta-carotene derived from Blakeslea trispora, a natural food colorant, in F344 rats

Food and Chemical Toxicology, 2005
exaly  

Natural colorant incorporated biopolymers-based pH-sensing films for indicating the food product quality and safety

Food Chemistry
Mahmut Ekrem Parlak, Oya Irmak Sahin, Ayse Neslihan Dundar   +2 more
exaly  

The Nature of Color

openaire   +1 more source

The health-promoting anthocyanin petanin in Lycium ruthenicum fruit: a promising natural colorant

Critical Reviews in Food Science and Nutrition
Shaohua Zeng, Shuang Lin, Yuan Zong
exaly