Results 131 to 140 of about 125,589 (257)

Nicotinamide and insulin sensitivity [PDF]

Diabetologia, 1993
T L, Paul, I M, Hramiak, J L, Mahon, D, Freeman, P, Atkison, D T, Finegood, J, Dupre   +6 more
openaire   +2 more sources

Recent Progress on Enzyme Immobilization: Materials, Strategies, and Applications

Food Bioengineering, EarlyView.
Enzyme immobilization technology has undergone substantial evolution driven by advances in materials science. This review systematically examines the recent advances in enzyme immobilization since 2024, with a focused analysis of five major categories of enzyme carriers including covalent organic framework, metal‐organic frameworks, polymers, carbon ...
Shuran Wang, Ruoke Li, Yixuan Xie, Hanya Zhang, Xiaoyu Huang, Siwei Chen, Weixin Xu, Yueling Liu   +7 more
wiley   +1 more source

Structure and intermolecular interactions of the rare amide-pyridine synthon: a cocrystal of nicotinamide and 2-chloro-3-hydroxypyridine. [PDF]

Acta Crystallogr C Struct Chem
Akerele O, Lemmerer A.
europepmc   +1 more source

Wearable biofluids colorimetric biosensors

FlexMat, EarlyView.
Wearable and flexible colorimetric sensors enable real‐time, non‐invasive detection through visible color changes. Advances in materials and device engineering have driven their development; however, challenges remain in sensitivity, selectivity, and scalable manufacturing.
Zhaoyuan Lyu, Zhiqiang Xiao, Wenhao Shen, Cheng Liu, Te Gu, Ruchuan Cao, Fangyu Zhang, Chuizhou Meng, Shichao Ding   +8 more
wiley   +1 more source

Crystal structure of nicotinamide ethyl-ene glycol hemisolvate. [PDF]

Acta Crystallogr E Crystallogr Commun
Chunanant T, Rapeenun P, Lertna N, Flood AE.   +3 more
europepmc   +1 more source

Rewiring nutrition: Chemical insights into the physiological and microbiological roles of food's microconstituents

Food Biomacromolecules, EarlyView.
Bidirectional interactions between food‐derived sensory compounds, gut sensing and microbiota, host physiological feedback, and metabolite production within the food matrix collectively shape sensory perception, microbial dynamics, and metabolic health.
Mohammad Nazrul Islam Bhuiyan
wiley   +1 more source

Nutrition Information Briefs - Niacin. [PDF]

Adv Nutr
Meyer-Ficca ML, Chini CC.
europepmc   +1 more source

A Triple-Resonance NMR Strategy for the Selective Detection of NAD⁺ and NADH Derived from a ¹³C/¹⁵N-Nicotinamide Riboside Probe in the Liver Extracts of Mice. [PDF]

Sensors (Basel)
Shimada H, Shinohara Y, Uto Y, Yamada H.
europepmc   +1 more source

Synthesis of thermostable artificial nicotinamide cofactors: carba-NAD⁺ and carba-NADP^. [PDF]

RSC Chem Biol
Dsouza Z, Friedrichs JJ, Döring M, Rincón Téllez N, Schmermund L, Sieber V.   +5 more
europepmc   +1 more source

Skin Cancer Prevention and Antiaging: Role of Nicotinamide. [PDF]

Int J Mol Sci
Moro F, Panebianco ASI, Bartolocci V, Capone A, Di Guardo A, Hyeraci M, Gemma GPA, Di Lella G, Colonna L, Ricci F, Dellambra E, Fania L.   +11 more
europepmc   +1 more source