QTL mapping with different genetic systems for nine non-essential amino acids of cottonseeds. [PDF]
Mol Genet Genomics, 2017 Amino acid is an important nutrient resource for both human and animals. Using a set of 188 RILs population derived from an elite hybrid cross of upland cotton cultivars 'HS46' × 'MARCABUCAG8US-1-88' and their immortal F2 (IF2) with reciprocal backcrosses BC1F1 and BC2F1 (BC) populations in two environments, the QTLs located on the embryo genome and ...
Liu H +7 more
europepmc +4 more sources
Metabolic changes in summer active and anuric hibernating free-ranging brown bears (ursus arctos) [PDF]
, 2013 The brown bear (Ursus arctos) hibernates for 5 to 6 months each winter and during this time ingests no food or water and remains anuric and inactive.
Anderstam, Björn +14 more
core +7 more sources
Amino acids levels as a potential biomarker in myasthenia gravis
Folia Neuropathologica, 2022 The search for new diagnostic and therapeutic approaches for myasthenia gravis (MG) is highly desirable. Therefore, the aim of the present study is to assess the profile of non-essential amino acids in the serum of MG patients.
Piotr Kośliński +4 more
doaj +1 more source
Cloning and characterisation of chlorophyll synthase from Avena sativa [PDF]
, 2001 The chlorophyll synthase gene from oat (Avena sativa) was cloned and expressed in Escherichia coli. The deduced amino acid sequence consists of 378 amino acids including a presequence, of 46 amino acids.
Kögel, Julia +4 more
core +1 more source
Research Journal of Life Science, 2020 This study aims to analyze the nutritional composition of the degree of hydrolysis and amino acids in the internal organ waste of tuna and the protein hydrolyzate of tuna's internal organs after fermentation using the Bacillus licheniformis bacteria. The
Galih Nugroho +2 more
doaj +1 more source
Amino acid and fatty acid profile of twenty wild plants used as spices in Cameroon [PDF]
, 2016 The amino acids and fatty acids of twenty wild plants used as spices which were collected in Cameroon were investigated. The most important of total non-essential amino acids (TNEAA) contents have been found in A. daniellii (52.04%), C. frutescens (50.53%
Abdou Bouba, Armand +7 more
core +1 more source
Site-Directed Mutagenesis and Site-Specific Binding Analysis of Calmodulin (CaM) [PDF]
, 2017 Calcium signaling is a major regulatory system in cells and a crucial part of cell biology. An important element in the decoding of intracellular calcium concentration into downstream processes is the ubiquitous and highly conserved calcium binding ...
Dokic, Yelena
core +1 more source
Serum Amino Acids in Association with Prevalent and Incident Type 2 Diabetes in A Chinese Population
Metabolites, 2019 We aimed to simultaneously examine the associations of both essential and non-essential amino acids with both prevalent and incident type 2 diabetes in a Chinese population.
Yonghai Lu +7 more
doaj +1 more source
Branched chain aldehydes: production and breakdown pathways and relevance for flavour in foods [PDF]
, 2009 Branched aldehydes, such as 2-methyl propanal and 2- and 3-methyl butanal, are important flavour compounds in many food products, both fermented and non-fermented (heat-treated) products. The production and degradation of these aldehydes from amino acids
Engels, W.J.M., Smit, B.A., Smit, G.
core +2 more sources
208 Effect of SID LYS Level with Constant Non-Essential Amino Acids [PDF]
J Anim Sci, 2023 Abstract Many investigations on the effect of low protein diets reduce crude protein (CP) and have a constant standardized ileal digestible (SID) LYS resulting in reductions in ADG, ADFI, and gain:feed is some cases. This experiment was conducted to determine the impact of maintaining constant non-essential amino acids and changing SID ...
Richard Faris, Leandro Hackenhaar
europepmc +2 more sources