Results 71 to 80 of about 1,532 (232)

Environmental and local habitat variables as predictors of trophic interactions in subtidal rocky reefs along the SE Pacific coast

open access: yesEcography, EarlyView.
Temperature generally drives latitudinal patterns in the strength of trophic interactions, including consumption rates. However, local community and other environmental conditions might also affect consumption, disrupting latitudinal gradients, which results in complex large‐scale patterns.
Catalina A. Musrri   +6 more
wiley   +1 more source

The effect of L-alanine on sleep through taste properties in Drosophila melanogaster

open access: yesNeuroscience Research
Sleep and nutrition are important for the survival of organisms. This study focuses on the effects of amino acids, specifically L-alanine, on sleep of Drosophila melanogaster. Some amino acids including L-alanine are shown to be attractive to flies.
Rabia Garibağaoğlu   +4 more
doaj   +1 more source

Powerful yet challenging: mechanistic niche models for predicting invasive species potential distribution under climate change

open access: yesEcography, EarlyView.
Risk assessments of invasive species present one of the most challenging applications of species distribution models (SDMs) due to the fundamental issues of distributional disequilibrium, niche changes, and truncation. Invasive species often occupy only a fraction of their potential environmental and geographic ranges, as their spatiotemporal dynamics ...
Erola Fenollosa   +4 more
wiley   +1 more source

Aspartame in conjunction with carbohydrate reduces insulin levels during endurance exercise

open access: yesJournal of the International Society of Sports Nutrition, 2012
Background As most sport drinks contain some form of non-nutritive sweetener (e.g. aspartame), and with the variation in blood glucose regulation and insulin secretion reportedly associated with aspartame, a further understanding of the effects on ...
Siegler Jason   +7 more
doaj   +1 more source

Consumer knowledge of non‐nutritive sweeteners (1020.6)

open access: yesThe FASEB Journal, 2014
Consumer knowledge of artificial/non‐nutritivesweeteners (NNS) is incompletely understood. NNS can be identified by chemical name (CN) and trade name (TN). An online survey addressing NNS knowledge was sent to 1630 university subjects with 720 completing it in 5.00 ± 0.01 min.
Chandler Roemer   +4 more
openaire   +1 more source

A Systematic Scoping Review of Factors Contributing to Loss of Control Eating During Pregnancy

open access: yesEuropean Eating Disorders Review, EarlyView.
ABSTRACT Objective Evidence suggests loss of control eating (LOC) during pregnancy is prevalent and linked to adverse health consequences for birthing individuals and their offspring; however, factors underlying risk for prenatal LOC remain unclear.
Riley J. Jouppi   +3 more
wiley   +1 more source

Diet Sugar-Free Carbonated Soda Beverage, Non-Caloric Flavors Consumption, and Diabetic Retinopathy: Any Linkage

open access: yesDiabetes, Metabolic Syndrome and Obesity, 2021
Hyder Mirghani,1 Naif Alali,1,2 Hani Albalawi,2 Ruba ALselaimy3 1Internal Medicine and Endocrine, Medical Department, Faculty of Medicine, University of Tabuk, Tabuk, Kingdom of Saudi Arabia; 2Ophthalmology Department, Faculty of Medicine, University of ...
Mirghani H   +3 more
doaj  

Sweetener synapse: Exploring non-nutritive sweeteners' role in zebrafish glucose homeostasis

open access: yesEnvironmental Technology & Innovation
Peer ...
Harika, Reddeppa   +8 more
openaire   +2 more sources

Bioengineered Isoflavone–Probiotic Functional Foods for Sustainable Modulation of Metabolic and Reproductive Health in PCOS

open access: yesFood Bioengineering, EarlyView.
Synergistic isoflavone‐probiotic action modulated metabolic, microbial and ovarian pathway ABSTRACT Polycystic ovary syndrome (PCOS) is a prevalent metabolic–endocrine disorder characterized by insulin resistance, hyperandrogenism, chronic inflammation, oxidative stress, and ovarian dysfunction, with growing evidence implicating gut microbiota ...
Jeyavelkumaran Renukadevi   +4 more
wiley   +1 more source

Aloe vera Tannin Ameliorates Fructose‐Induced Dyslipidaemia and Oxidative Stress in Wistar Rats

open access: yesFood Chemistry International, EarlyView.
Aloe vera tannin (AVT) significantly enhances liver reduced glutathione and superoxide dismutase activities in rats. Fructose consumption creates dyslipidaemia in rats by significantly increasing serum cholesterol and LDL levels. AVT prevented fructose‐induced dyslipidaemia in rats by controlling the lipid profile. AVT did not affect liver, hippocampus
Nathan Isaac Dibal   +12 more
wiley   +1 more source

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