Analysis of Assessment Methods for Detecting Nicotine Residue and Its Impact on Humans: A Systematic Review. [PDF]
Almassi AA, Oliver BGG, Smith SM.
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Heat-not-burn tobacco induces protein post-translational modifications and apoptosis in bronchial cells: possible role in rheumatoid arthritis. [PDF]
Ciancarella C +13 more
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Quality improvement of the cured fish by replacing nitrite with chromogenic microorganisms: Insight into the effect on residual nitrosamine levels, color, and flavor characteristics. [PDF]
Fang D, Xu Y, Zhang X, Tian HS.
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Influence of Inoculating <i>Saccharomyces cerevisiae</i> and <i>Levilactobacillus brevis</i> on the Quality of Fermented Large Yellow Croaker (<i>Larimichthys crocea</i>): Biogenic Amines, Volatile Components, and Microbial Communities Changes. [PDF]
Wu J +6 more
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Recent advances on fermentation of mustard plant (<i>Brassica juncea</i> L.): microbial community, fermentation processing and sensorial quality: a review. [PDF]
Diao N +10 more
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Decomposition Kinetics of Solution and Lyophilized Powder of S-Nitroso-N-Cetylcysteine. [PDF]
Andrade BF +6 more
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Nitrites in Meat Products in Serbia: Harmful or Safe? [PDF]
Kureljušić J +6 more
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Toxicant and Nicotine Exposure in Pregnant Smokers, Vapers, and Nicotine-Replacement Users: Cross-Sectional Study. [PDF]
Ussher M +15 more
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