Results 131 to 140 of about 532,604 (238)

Chemiluminescent determination of nonesterified fatty acids in serum.

open access: yesClinical Chemistry, 1989
M. Maeda   +5 more
openaire   +3 more sources

Serum nonesterified fatty acids have utility as dietary biomarkers of fat intake from fish, fish oil, and dairy in women. [PDF]

open access: yesJ Lipid Res, 2020
Azab SM   +8 more
europepmc   +1 more source

Plasma HDL Reduces Nonesterified Fatty Acid Hydroperoxides Originating from Oxidized LDL: a Mechanism for Its Antioxidant Ability [PDF]

open access: green, 2013
Mari Kotosai   +10 more
openalex   +1 more source

Temporal patterns of liver and adipose lipase abundance across the periparturient period in multiparous Holstein dairy cows

open access: yesJDS Communications
Lipases such as patatin-like phospholipase domain-containing protein 3 (PNPLA3) exist in multiple tissue types. In subcutaneous adipose tissue, PNPLA3 was not altered during the periparturient period.
S.J. Kendall   +3 more
doaj  

Increased postprandial nonesterified fatty acid efflux from adipose tissue in prediabetes is offset by enhanced dietary fatty acid adipose trapping

open access: hybrid, 2021
Émilie Montastier   +10 more
openalex   +1 more source

Dietary ethanol is associated with reduced lipolysis of intestinally derived lipoproteins.

open access: yesJournal of Lipid Research, 1994
An acute oral fat load produces transient lipemia that is enhanced by the simultaneous ingestion of ethanol. This phenomenon has been reinvestigated in six normal subjects who consumed three different fat loads with and without ethanol.
H J Pownall
doaj  

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