Therapeutic potential of bixin on inflammation: a mini review. [PDF]
Shadisvaaran S +3 more
europepmc +1 more source
Aqueous extract from urucum (Bixa orellana L.): antimicrobial, antioxidant, and healing activity. [PDF]
Franklin VA +3 more
europepmc +1 more source
Antigenotoxic and antimutagenic potential of an annatto pigment (norbixin) against oxidative stress.
Carotenoids are 40-carbon molecules with conjugated double bonds, making them particularly effective for quenching free radicals. They have always been believed to possess anticancer properties, which could be due to their antioxidant potential. Norbixin is an unusual dicarboxylic water-soluble carotenoid present as a component in the pericarp of the ...
Antonio C T S, Júnior +5 more
openaire +1 more source
Evaluating the benefits and risks of organic raw milk cheese. Challenges in the production of organic cheeses mad from raw milk [PDF]
Raw milk offered for sale within and into the European Union has to be produced according to the requirements of Commission Directive 89/362/EEC and to meet quality standards described in Council Directive 92/46/EEC.
Szabolcs, Elek
core
Aplicação de tecnologias limpas para o aproveitamento integral das sementes de urucum (Bixa orellana L.) de reduzido teor lipídico [PDF]
Orientadores: Maria Angela de Almeida Meireles Petenate, Tânia Forster-CarneiroTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia de AlimentosResumo: As sementes de urucum (Bixa orellana L.) são amplamente exploradas a nível ...
Alcázar Alay, Sylvia, 1978-
core
A2E-induced inflammation and angiogenesis in RPE cells in vitro are modulated by PPAR-α, -β/δ, -γ, and RXR antagonists and by norbixin. [PDF]
Fontaine V +11 more
europepmc +1 more source
Following a request for technical assistance, EFSA carried out an exposure assessment of the colouring principles bixin and norbixin of the food colour annatto extracts (E 160b), from its use as a food additive, taking into account new proposed uses and use levels.
openaire +2 more sources
Additive effects on cotton dyeing with dye extract from achiote seeds [PDF]
466-474Cotton yarns have been pretreated with the additives, such as chitosan, microcrystalline chitosan, quaternized chitosan & aqueous extract from the fruit of Diospyros mollis Griff, as well as with the commercial formaldehyde-free cationic fixing ...
Bremner, John B +6 more
core +1 more source
Antioxidant effect of a polyphenol-rich grape pomace extract on motility, viability and lipid peroxidation of thawed bovine spermatozoa [PDF]
core +1 more source
Recent Advances in the Carotenoids Added to Food Packaging Films: A Review. [PDF]
Roy S +5 more
europepmc +1 more source

