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Classification of the Legionnaires' Disease Bacterium: Legionella pneumophila, genus novum, species nova, of the Family Legionellaceae, familia nova

Annals of Internal Medicine, 1979
Deoxyribonucleic acid (DNA) relatedness was used to classify strains of the Legionnaires' disease (LD) bacterium. These DNA comparisons showed that all strains of the LD bacterium were members of the same species. Included were strains isolated from the environment and strains with three different O-antigens.
D J, Brenner   +2 more
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Automatic Classification of Dwarf Nova

2019
Dwarf nova is an abundant subtype of cataclysmic variable star with frequent eruptions. This binary star is a semi-close binary system consisting of a late dwarf secondary star with loch lobes and a White Dwarf host star. Finding more dwarf novae can help us to study the dynamic evolution of the system and many complex physical processes.
openaire   +1 more source

Spectroscopic and Photometric Analysis of Novae: A New Classification Method

Publications of the Astronomical Society of the Pacific, 1997
This study deals with the relationship between the absolute visual magnitude at maximum and the rate of decline (MMRD or Mv -- t3) for classical novae. Considering the most reliable data including the nebular expansion parallax method for 24 galactic novae, we find that there are two distinct kinds of galactic novae.
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Best practices for applying the Nova food classification system

Nature Food, 2023
Euridice Martinez-Steele   +16 more
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ROMAN COARSE WARES IN FABRATERIA NOVA AN ATTEMPT OF CLASSIFICATION

Bollettino di Archeologia online
Quindici anni dopo l’inizio delle ricerche nella città romana di Fabrateria Nova (Lazio meridionale, Italia), emergono elementi significativi grazie allo studio dei materiali che sta contribuendo a definire meglio cronologie, reti esterne, consumi e stili di vita.
Venditti, Caterina, Taloni, Maria
openaire   +1 more source

Nutritional professional attitudes to NOVA food classification system and terminology

Proceedings of the Nutrition Society
The current Australian Guide to Healthy Eating (AGHE) is based on whole foods, distinguishing between core and discretionary foods. Despite poor adherence to the AGHE, there has been limited exploration of the acceptability and appropriateness of alternative food classification systems that could be used for nutrition guidance in Australia.
R. Field   +4 more
openaire   +1 more source

Object-based land-cover classification of Sable Island, Nova Scotia

2012
Sable Island, Nova Scotia is a unique sand dune 283 km southeast of Halifax, Nova Scotia. Home to several species at risk, the Island is held together by wind, currents, and, most importantly, a delicate layer of vegetation. Monitoring the Island's land-cover has been recommended as part of the conservation strategy for Sable Island (Beson, 1998 ...
openaire   +1 more source

Classification of Kombucha Using Nutri-Score and Nova Nutrition Rating Scales

International Journal of Probiotics and Prebiotics
Kombucha, known for its probiotic properties, is prominent in the functional drinks market. However, its classification by various food rating platforms, including Nutri-Score and Nova, reveals a potential paradox. Brands may receive conflicting and contradictory ratings, causing confusion among consumers and experts alike.
Carlos Aulesa, Carmen Gongora
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Confirmation of spectroscopic classification of PGIR21fjn/AT2021kgk as a classical nova

2021
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Blagorodnova, N.   +24 more
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Forest Ecosystem Classification for Nova Scotia (2022): Field Guide

2023
Neily, Peter   +5 more
openaire   +1 more source

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