Results 131 to 138 of about 8,240 (138)

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2006
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Food and Drug Administration, Partner in Drug Development

Ca-A Cancer Journal for Clinicians, 2006
exaly  

Guidelines on diet, nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. The American Cancer Society 1996 Advisory Committee on Diet, Nutrition, and Cancer Prevention

Ca-A Cancer Journal for Clinicians, 1996
exaly  

Epidemic nephritis in Nova Serrana, Brazil

Lancet, The, 2000
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“I Would Have Never Thought That I Would Be in Such a Predicament”: Voices From Women Experiencing Food Insecurity in Nova Scotia, Canada

Journal of Hunger and Environmental Nutrition, 2012
exaly  

Excluding whole grain-containing foods from the Nova ultraprocessed food category: a cross-sectional analysis of the impact on associations with cardiometabolic risk measures

American Journal of Clinical Nutrition
Eleanor J Beck
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Measures of Reading Ease and NOVA Food Processing Classification on Ingredients Lists in the United States

2024 IEEE 12th International Conference on Healthcare Informatics (ICHI)
Kate Cooper, Alivia Ankrum, Martina A. Clarke, Julie Blaskewicz Boron, Jana Ponce, Erin Bass   +5 more
openaire   +1 more source

The Capacity Building Experience of Women Engaged in Determining the Cost and Affordability of Healthy Food in Nova Scotia, Canada

Journal of Hunger and Environmental Nutrition, 2015
exaly