Results 11 to 20 of about 3,075,999 (346)

NUTRIENT BALANCE IN WATER HARVESTING SOILS [PDF]

Sociedade & Natureza, 2005
Dryland farming on Fuerteventura and Lanzarote (Canary Islands, Spain), which has an annual rainfall of less than 150 mm/year, has been based traditionally on water harvesting techniques (known locally as “gavias”). Periods of high productivity alternate
Díaz, F, Jiménez, C.C., Tejedor, M.
doaj   +3 more sources

Integrated Nutrient Management Improves the Growth and Yield of Rice and Greengram in a Rice—Greengram Cropping System under the Coastal Plain Agro-Climatic Condition

Plants, 2022
Continuous mono-cropping of rice has resulted in decline or stagnation of yield output due to the occurrence of multiple nutrient deficiencies and worsening of soil physicochemical properties accompanying increased pressure of insect pests and diseases ...
Satyabrata Mangaraj, Rabindra Kumar Paikaray, Sagar Maitra, Shriram Ratan Pradhan, Lalita Mohan Garnayak, Manoranjan Satapathy, Barsita Swain, Satyananda Jena, Bijayalaxmi Nayak, Tanmoy Shankar, Mohammed Alorabi, Ahmed Gaber, Akbar Hossain   +12 more
doaj   +1 more source

Nutrient Balance of Sod–Podzolic Soil Depending on the Productivity of Meadow Agrophytocenosis and Fertilization

Ecological Engineering & Environmental Technology, 2022
The influence of mineral fertilizers on productivity and nutrient balance of sod–podzolic soil when growing cereal meadow agrophytocenosis under conditions of Precarpathians of Ukraine was researched.
U. Karbivska, I. Masyk, A. Butenko, V. Onychko, T. Onychko, Lyudmyla Krіuchko, V. Rozhko, O. Karpenko, M. Kozak   +8 more
semanticscholar   +1 more source

Leaf–Root–Soil Stoichiometric Characteristics in Different Shrub Ages of Ammopiptanthus mongolicus 

Plants, 2023
The ecological indicators for the growth and restoration of A. mongolicus populations are important for grasping the regulatory mechanisms of the biogeochemistry cycle, and for providing basic data for the prediction and evaluation of the evolution ...
Xue Dong, Dehao Xu, Danyang Wang, Chunxia Han, Yaru Huang, Jingbo Zhang   +5 more
doaj   +1 more source

Influence of Biochar Mixed into Peat Substrate on Lettuce Growth and Nutrient Supply

Horticulturae, 2022
The use of peat in traditional cultivation systems and in commercial nurseries is an environmental problem. In this work, we evaluated the partial replacement of peat with different amounts of biochar sourced from vineyard pruning as plant growing ...
Álvaro F. García-Rodríguez, Francisco J. Moreno-Racero, José M. García de Castro Barragán, José M. Colmenero-Flores, Nicolas Greggio, Heike Knicker, Miguel A. Rosales   +6 more
doaj   +1 more source

NutSpaFHy—A Distributed Nutrient Balance Model to Predict Nutrient Export from Managed Boreal Headwater Catchments

Forests, 2021
Responsible forest management requires accounting for adverse environmental effects, such as increased nutrient export to water courses. We constructed a spatially-distributed nutrient balance model NutSpaFHy that extends the hydrological model SpaFHy by
A. Laurén, M. Guan, A. Salmivaara, A. Leinonen, Marjo Palviainen, S. Launiainen   +5 more
semanticscholar   +1 more source

AMPK: a nutrient and energy sensor that maintains energy homeostasis

Nature Reviews Molecular Cell Biology, 2012
D. Hardie, Fiona A. Ross, S. Hawley
exaly   +2 more sources

Circular Economy in Wastewater Management—The Potential of Source-Separating Sanitation in Rural and Peri-Urban Areas of Northern Finland and Sweden

Frontiers in Environmental Science, 2022
Current practices in wastewater management lead to inefficient recovery and reuse of nutrients and can result in environmental problems. Source separation systems have been shown to be an efficient way of recovering nutrients and energy from wastewaters,
Suvi Lehtoranta, Vuokko Laukka, Brenda Vidal, Elisangela Heiderscheidt, Heini Postila, Ritva Nilivaara, Inga Herrmann   +6 more
doaj   +1 more source

Nutrient balance and body composition [PDF]

Reproduction Nutrition Development, 1997
The prevalence of obesity in industrialized countries is increasing in spite of decreased energy and fat intakes. This trend might be mainly a consequence of a decline in energy expenditure. It is suggested here that it might also be accounted for by the increasing proportion of protein in the diet, affecting the hormonal status. The nutrient imbalance
Rolland-Cachera, Mf, Deheeger, M, Bellisle, F   +2 more
openaire   +3 more sources

Oxidative Balance Scores (OBSs) Integrating Nutrient, Food and Lifestyle Dimensions: Development of the NutrientL-OBS and FoodL-OBS

Antioxidants, 2022
Oxidative Balance Scores (OBS) are tools that allow us to assess the individual’s antioxidant state by ranking both antioxidant and pro-oxidant components of dietary and lifestyle factors.
Á. Hernández-Ruíz, B. García-Villanova, E. Guerra-Hernández, Cayetano Javier Carrión-García, P. Amiano, María-José Sánchez, E. Molina-Montes   +6 more
semanticscholar   +1 more source