Nutrigenetics/Nutrigenomics [PDF]
Annual Review of Public Health, 2010 All diseases have a genetic predisposition. Genome-wide association studies (GWASs) by large international consortia are discovering genetic variants that contribute to complex diseases. However, nutrient information is missing, which is essential for the development of dietary advice for prevention and management of disease.
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Association of Vitamin D, Zinc and Selenium Related Genetic Variants With COVID-19 Disease Severity
Frontiers in Nutrition, 2021 Background: COVID-19 pandemic has proved to be an unrelenting health threat for more than a year now. The emerging amount of data indicates that vitamin D, zinc and selenium could be important for clinical presentation of COVID-19.
Nikola Kotur +16 more
doaj +1 more source
Ala54Thr Fatty Acid-Binding Protein 2 (FABP2) Polymorphism in Recurrent Depression: Associations with Fatty Acid Concentrations and Waist Circumference [PDF]
, 2013 BACKGROUND: Fatty acid (FA)-alterations may mediate the mutual association between Major Depressive Disorder (MDD) and cardiovascular disease (CVD). However, etiology of observed FA-alterations in MDD and CVD remains largely unclear.
Assies, Johanna +7 more
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Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice [PDF]
, 2017 Nutrigenetic research examines the effects of inter-individual differences in genotype on responses to nutrients and other food components, in the context of health and of nutrient requirements.
Bendik, Igor +35 more
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On the Road to Accurate Biomarkers for Cardiometabolic Diseases by Integrating Precision and Gender Medicine Approaches [PDF]
, 2019 The need to facilitate the complex management of cardiometabolic diseases (CMD) has led to the detection of many biomarkers, however, there are no clear explanations of their role in the prevention, diagnosis or prognosis of these diseases.
Argano, Vincenzo +5 more
core +1 more source
Journal of the ASEAN Federation of Endocrine Societies, 2021 Objective. The study determined the relationship of serum vitamin D levels and 502 lifestyle and nutrition-related genetic polymorphisms among adult respondents of the 2013 Philippine National Nutrition Survey (NNS). Methodology.
Mark Pretzel Zumaraga +3 more
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Development of a molecular method for the rapid screening and identification of the three functionally relevant polymorphisms in the human TAS2R38 receptor gene in studies of sensitivity to the bitter taste of PROP [PDF]
, 2015 The objective of this work was to develop a rapid screening method to identify the three single nucleotide polymorphisms (SNPs) in the TAS2R38 gene, with the aim of providing a significant contribution to studies designed to assess sensitivity to the ...
Atzori, E, Orrù, R, Padiglia, A
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, 2018 Precision Medicine, understood as “the emerging approach for disease treatment and prevention that takes into account individual variability in genes, environment, and lifestyle for each person” is currently one of the most talked about themes in biomedicine and great efforts are being made internationally to turn this concept into a reality.
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Nutrigenomics for Global Health: Ethical Challenges for Underserved Populations [PDF]
, 2009 [À l'origine dans / Was originally part of : ESPUM - Dép. médecine sociale et préventive - Travaux et publications]Nutrigenomics covers disparate fields of nutrition science and has been defined in many different ways.
Godard, Béatrice, Hurlimann, Thierry
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Ethics of the clinical practice of nutrigenetics and nutrigenomics
Clinical Nutrition Open Science, 2023 Summary: Nutrition research is a complex field that involves many challenges embedded in a scenario of biological and non-biological covariates. Emerging fields of study like nutrigenomics and nutrigenetics raise ethical questions.
Florencia Ceriani +5 more
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