Results 11 to 20 of about 15,060 (231)
Nutrigenomics and Nutrigenetics [PDF]
The nutrients are able to interact with molecular mechanisms and modulate the physiological functions in the body. The Nutritional Genomics focuses on the interaction between bioactive food components and the genome, which includes Nutrigenetics and ...
DD Farhud +2 more
doaj +3 more sources
Nutrigenomics of Dietary Lipids [PDF]
Dietary lipids have a major role in nutrition, not only for their fuel value, but also as essential and bioactive nutrients. This narrative review aims to describe the current evidence on nutrigenomic effects of dietary lipids.
Laura Bordoni +7 more
doaj +4 more sources
Mitigation of Metabolic Diseases Through Personalized Nutrition: A Critical In-Depth Review. [PDF]
The main objective of this review is to explore the impact of variation within the microbiome and among genes on nutrient metabolism and argue in favor of successful evidence of individualized dietary intervention for cardiovascular disease, diabetes, and obesity.
Arshad MT +7 more
europepmc +2 more sources
Nutrigenetics, nutrigenomics and selenium [PDF]
Selenium (Se) is an important micronutrient that, as a component of selenoproteins, influences oxidative and inflammatory processes. Its’ levels vary considerably, with different ethnic and geographic population groups showing varied conditions, ranging ...
Lynnette Robiin Ferguson +1 more
doaj +3 more sources
Metabolomic Insights Into the Impact of a Maternal Western-Style Diet and Leptin Supplementation During Suckling on Adult Rat Offspring. [PDF]
Plasma metabolites in adult offspring reflecting metabolic programming during critical developmental windows. ABSTRACT Perinatal nutrition influences offspring metabolic phenotype and obesity risk. This study examines how a maternal obesogenic diet and offspring's leptin supplementation during suckling affect the metabolome in offspring adulthood ...
Pomar CA +8 more
europepmc +2 more sources
Nutrigenomics: A controversy [PDF]
Nutrigenomics is an emerging science which investigates a certain area of nutrition that uses molecular tools to search access and understand the several responses obtained through a certain diet applied between individual and population groups. The increased need for the use of personalised nutrition in patients is increasing and research is being ...
Pavlidis, Cristiana +2 more
openaire +2 more sources
The unique physiological and genetic characteristics of individuals influence their reactions to different dietary constituents and nutrients. This notion is the foundation of personalized nutrition.
George Lagoumintzis, G. Patrinos
semanticscholar +1 more source
Nutrigenetics, Nutrigenomics and Precision Nutrition
BACKGROUND: Since our conception to death, we were permanently exposed to nutrition. Indeed, food intake is the key of the environmental factor that modulates our gene.
Anna Meiliana, Andi Wijaya
doaj +1 more source
Simple Summary The intramuscular fat (IMF) or marbling is an essential pork sensory quality that influences the preference of the consumers and premiums for pork.
I. Malgwi +3 more
semanticscholar +1 more source

