Results 271 to 280 of about 294,174 (344)

Evaluating Cytocompatibility of Corynebacterium glutamicum‐poly Vinyl Alcohol Living Biomaterials for Ocular Use

Advanced Healthcare Materials, EarlyView.
In ophthalmology, living biomaterials such as living contact lenses appear promising for sustained drug delivery or biosensing. The cytocompatibility of Cg‐PVA hydrogels, developed as a model living contact lens, is investigated with the ocular surface, showing their potential translation to the clinic.
Krupansh Desai, Lorely Garcia‐Sanchez, Maryam Amini, Lara Luana Teruel‐Enrico, Silke Siegrist, Aránzazu del Campo, Sara Trujillo   +6 more
wiley   +1 more source

Transforming South Africa's school nutrition programme for educational success: A review on challenges and prospects. [PDF]

J Public Health Res
Mazenda A, Monedi A, Sari NPWP, Huni C.
europepmc   +1 more source

Availability, healthiness and sodium content of packaged and unpackaged foods and beverages in nigeria: a cross-sectional study. [PDF]

J Health Popul Nutr
Ojo AE, Kissock KR, Jones A, Alfa V, Jamro EL, Shedul GL, Orji IA, Guhan I, Okoro CE, Ojo TM, Trieu K, Taylor F, Howes K, Laznik N, Abdulkarim H, Garba R, Ogbona P, Grobbee DE, Van Horn L, Hirschhorn LR, Peters SAE, Neal B, Huffman MD, Ojji DB.   +23 more
europepmc   +1 more source

Commercial determinants of health: case study of ultra-processed food companies in Thailand. [PDF]

Global Health
Jindarattanaporn N, Samsiripong W, Chuenchom S.   +2 more
europepmc   +1 more source

Dual challenges, shared wins: unlocking climate financing for nutrition. [PDF]

Int J Equity Health
Dell'Aira C, Rovelo-Velazquez N, LaHaye S, Lok XXC, Nordhagen S, Dorey S, Vilar-Compte M.   +6 more
europepmc   +1 more source

Assessing the Nutritional and Environmental Impacts of Major UK Food and Beverage Manufacturers

Hammond E, Bandy LK, Milner-Gulland E, Pechey R, Rayner M, Scarborough P, Jain S, Clark M.   +7 more
europepmc   +1 more source

Assessing the Alignment Between Naturally Adaptive Grain Crop Planting Patterns and Staple Food Security in China. [PDF]

Foods
Zhang Z, Hong Q, Sun Y, Hao J, Ai D.
europepmc   +1 more source

Integrating national open databases for a comprehensive view on food systems, environment sustainability and health in Brazil. [PDF]

PLoS One
Miele MJ, da Silva JT, Souza RT, Cecatti JG, Teruel B.   +4 more
europepmc   +1 more source

Deliverable 9.3: Enhanced modelling of sustainable food and nutrition security: food supply and use of scarce resources

, 2018
Heckelei, T., Batka, M., Chang, C.Y., Havlik, M., Kuiper, M.H., Latka, C., Leclère, D., Tamás, K.   +7 more
openaire   +1 more source

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Fish Matters: Importance of Aquatic Foods in Human Nutrition and Global Food Supply

Reviews in Fisheries Science, 2013
In a world where nearly 30% of humanity is suffering from malnutrition and over 70% of the planet is covered with water, aquatic foods represent an essential component of the global food basket to improve the nutrition, health, and well being of all peoples.
Albert G. J. Tacon, Marc Metian
openaire   +2 more sources