Results 11 to 20 of about 1,158,959 (288)
Assessing Non-Invasive Liver Function in Patients With Intestinal Failure Receiving Total Parenteral Nutrition-Results From the Prospective PNLiver Trial [PDF]
, 2020 Liver abnormalities in intestinal failure (IF) patients receiving parenteral nutrition (PN) can progress undetected by standard laboratory tests to intestinal failure associated liver disease (IFALD). The aim of this longitudinal study is to evaluate the
Bednarsch, Jan +10 more
core +1 more source
Microorganisms, 2023 Cyclosporiasis, caused by the coccidian parasite Cyclospora cayetanensis, has emerged as an increasing global public health concern, with the incidence of laboratory-confirmed domestically acquired cases in the US exceeding 10,000 since 2018.
Hui Zhu +10 more
doaj +1 more source
A hybrid reference-guided de novo assembly approach for generating Cyclospora mitochondrion genomes
Gut Pathogens, 2018 Cyclospora cayetanensis is a coccidian parasite associated with large and complex foodborne outbreaks worldwide. Linking samples from cyclosporiasis patients during foodborne outbreaks with suspected contaminated food sources, using conventional ...
G. R. Gopinath +6 more
doaj +1 more source
The Effect of a Maternal Mediterranean Diet in Pregnancy on Insulin Resistance is Moderated by Maternal Negative Affect. [PDF]
, 2020 There is inconsistent evidence that healthy dietary interventions can effectively mitigate the risk of adverse outcomes associated with elevated insulin resistance in pregnancy, suggesting that other moderating factors may be at play.
Buss, Claudia +3 more
core +1 more source
Applied Sciences, 2021 The study of lag phase provides essential knowledge for food quality control. With respect to significance of Geotrichum candidum in the food context, the aim of this study was to quantitatively characterize the relationship between temperature (6–25 °C)
Ľubomír Valík +3 more
doaj +1 more source
Czech Journal of Food Sciences, 2014 We investigated the prevalence of enterotoxigenic S. aureus in the Slovakian dairy products and compared the reliability of different routine methods of identification. Out of 64 isolates, 44% were confirmed as S. aureus.
Alžbeta Medveďová +3 more
doaj +1 more source
WSAVA Nutritional Assessment Guidelines [PDF]
Journal of Feline Medicine and Surgery, 2011 Objectives Careful assessment of the nutritional needs of cats and dogs must be taken into consideration in order to maintain optimum health, be part of a treatment regimen for a diseased state, or to maximize the quality of life in all animals. The goal of these World Small Animal Veterinary Association (WSAVA) Guidelines is that a nutritional ...
Lisa, Freeman +9 more
openaire +4 more sources
Establishing an evidenced-based dietetic model of care in haemodialysis using implementation science [PDF]
, 2019 To establish an evidence-based dietetics service in an in-centre haemodialysis unit utilising implementation science.The service was developed through the Knowledge-to-Action Framework.
Campbell, Katrina L +3 more
core +1 more source
The effect of temperature and water activity on the growth of Staphylococcus aureus
Czech Journal of Food Sciences, 2009 The growth responses of Staphylococcus aureus 2064 as affected by water activity and incubation temperature were studied in two different laboratory media.
Alžbeta Medveďová +2 more
doaj +1 more source
Zhongguo shipin weisheng zazhi, 2020 Objective This study aimed to develop an ion chromatography-pulse amperometry (IC-PAD) technique for the identification and quantification of cyanide in Chinese liquor. Methods The real samples from local markets were diluted to 1∶10 with ultrapure water
Zifei WANG +5 more
doaj +1 more source