Chinese consumers’ psychology and behavior of the foods with nutrition claims based on AISAS model [PDF]
Frontiers in NutritionObjectiveWe analyzed the impact of nutrition claims on Chinese consumer psychology and behavior process based on the theoretical framework of AISAS (Attention-Interest-Search-Action-Share) model.DesignTo adopt questionnaires to collect gender, age ...
Zeying Huang, Haijun Li, Jiazhang Huang
doaj +4 more sources
Influence of Nutrition Claims on Appetite Sensations according to Sex, Weight Status, and Restrained Eating. [PDF]
J Obes, 2016 Nutrition claims may help people to adopt healthier eating habits, but little is known about the potential cognitive effects of such claims on appetite sensations.
Painchaud Guérard G +4 more
europepmc +4 more sources
The nutrient quality and labelling of ready-to-eat snack foods with health and/or nutrition claims
The South African Journal of Clinical Nutrition, 2021 Background: Nutrition claims on food labels are used to attract attention to products. Inaccurate claims on ready-to-eat (RTE) snack food products may mislead consumers into consuming a higher volume of a seemingly ‘healthy’ product.
Andrea Susan Bursey +2 more
doaj +3 more sources
Evaluating the quality of online fertility nutrition claims [PDF]
Public Health NutritionObjective: To (1) explore and analyse current online preconception health and nutrition-related claims, (2) assess identified online preconception health claims against current preconception guidelines and (3) understand the perceived health claims among
Kimberly R. Lush +2 more
doaj +4 more sources
Examining the Nutritional Quality of Canadian Packaged Foods and Beverages with and without Nutrition Claims. [PDF]
Nutrients, 2018 Nutrient content claims, health claims, and front-of-pack symbols (henceforth referred to as “nutrition claims” in the present study) are often found on food labels in Canada.
Franco-Arellano B +3 more
europepmc +7 more sources
Serving Size and Nutrition Labelling: Implications for Nutrition Information and Nutrition Claims on Packaged Foods. [PDF]
Nutrients, 2018 The presentation of nutrition information on a serving size basis is a strategy that has been adopted by several countries to promote healthy eating.
Kliemann N +7 more
europepmc +5 more sources
Nutrition Claims on Fruit Drinks Are Inconsistent Indicators of Nutritional Profile: A Content Analysis of Fruit Drinks Purchased by Households With Young Children. [PDF]
J Acad Nutr Diet, 2021 Duffy EW +6 more
europepmc +4 more sources
Nutrition labelling, marketing techniques, nutrition claims and health claims on chip and biscuit packages from sixteen countries. [PDF]
Public Health Nutr, 2016 AbstractObjectiveFood packages were objectively assessed to explore differences in nutrition labelling, selected promotional marketing techniques and health and nutrition claims between countries, in comparison to national regulations.DesignCross-sectional.SettingChip and sweet biscuit packages were collected from sixteen countries at different levels ...
Mayhew AJ +8 more
europepmc +6 more sources
Health and nutrition claims for infant formula: international cross sectional survey.
BMJ, 2023 Objectives To review available health and nutrition claims for infant formula products in multiple countries and to evaluate the validity of the evidence used for substantiation of claims. Design International cross sectional survey.
Cheung KY +37 more
europepmc +2 more sources
Nutrimedia: A novel web-based resource for the general public that evaluates the veracity of nutrition claims using the GRADE approach. [PDF]
PLoS One, 2020 The objective of Nutrimedia is to evaluate, based on the scientific evidence, the veracity of nutrition claims disseminated to the public by the media. In this article, we describe the methodology, characteristics and contents of this web-based resource,
Rabassa M, Alonso-Coello P, Casino G.
europepmc +2 more sources