Introducing pathways to resilience in the Karamoja Cluster
Pastoralism, 2021 Andy Catley +3 more
doaj +1 more source
The Decline in Consumer Use of Food Nutrition Labels, 1995-2006 [PDF]
This report examines changes in consumers’ use of nutrition labels on food packages between 1995-96 and 2005-06. The analysis finds that, although a majority of consumers report using nutrition labels when buying food, use has declined for most label ...
Todd, Jessica E. +1 more
core +1 more source
European System Related to Good Agricultural Practice (EUREPGAP) [PDF]
EUREPGAP, standards, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, International Relations/Trade,
Baghasa, Hajar
core +1 more source
The Relation Between Dietary Change and Rising U.S. Obesity [PDF]
Food Consumption/Nutrition/Food Safety, Health Economics and Policy,
Binkley, James K.
core +1 more source
International Product Differentiation Through a Country Brand: An Economic Analysis of National Branding as a Marketing Strategy for Agricultural Products [PDF]
branding, marketing, Agribusiness, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Hobbs, Jill E. +2 more
core +1 more source
Discovering and Promoting Commodity Health Attributes: Programs and Issues [PDF]
There is a growing consumer segment demanding healthy foods and diets, health and nutrition messages can expand food demand, and governments in the U.S. and EU, faced with increasing obesity and associated health outcomes, want consumers to have reliable
Carman, Hoy F.
core +1 more source
Food Labeling: The Role of Claims and Statements in Community Health [PDF]
Journal of Food Quality and Hazards ControlBackground: Food labels are typically significant to the costumers. It is crucial to ensure that labels are accurate as they provide essential information about products.
M. Asafari +4 more
doaj
The human right to food as a U.S. nutrition concern, 1976-2006: [PDF]
"For 30 years, U.S. food and nutrition scientists and policymakers concerned with food and nutrition have explored the possibility of making the human right to food (HRF) the moral and legal cornerstone of U.S.
Cohen, Marc J., Messer, Ellen
core
FOOD PURCHASING OF DIFFERENT HOUSEHOLD TYPES IN TIMES OF RESTRICTED BUDGET [PDF]
The second German National Nutrition Survey (NVS II) provides current data for the German population. From this study, data of food purchasing in times of restricted budget will be used for a secondary analysis.
Yildiz, Juliane
core +1 more source
Demand for Nutrients in Chain Restaurants in Canada [PDF]
Nutrient Demand, Food Away from Home, Agricultural and Food Policy, Consumer/Household Economics, Food Consumption/Nutrition/Food Safety,
Fernando, Jeewani +3 more
core +1 more source