Results 61 to 70 of about 2,044,257 (247)

Diarrhoea, acute respiratory infection, and fever among children in the Democratic Republic of Congo [PDF]

, 2009
Several years of war have created a humanitarian crisis in the Democratic Republic of Congo (DRC) with extensive disruption of civil society, the economy and provision of basic services including health care.
Kandala, Ngianga-Bakwin, Nzita Kikhela, D., Cappuccio, Francesco, Emina Be-Ofuriyua, Jacques   +3 more
core   +1 more source

Safety and efficacy of l‐arginine produced by fermentation with Escherichia coli NITE BP‐02186 for all animal species

EFSA Journal, 2018
l‐Arginine is considered as a non‐essential amino acid for most adult mammalian species, but it is classified as essential for birds, fish, possibly reptiles and also for strict carnivores.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Guido Rychen, Gabriele Aquilina, Giovanna Azimonti, Vasileios Bampidis, Maria de Lourdes Bastos, Georges Bories, Andrew Chesson, Pier Sandro Cocconcelli, Gerhard Flachowsky, Jürgen Gropp, Boris Kolar, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Alberto Mantovani, Baltasar Mayo, Fernando Ramos, Maria Saarela, Roberto Edoardo Villa, Pieter Wester, Lucio Costa, Noël Dierick, Boet Glandorf, Lieve Herman, Sirpa Kärenlampi, Lubomir Leng, Jaime Aguilera, Jordi Tarrés‐Call, Robert John Wallace   +29 more
doaj   +1 more source

Understanding Child Stunting in India: A Comprehensive Analysis of Socio-Economic, Nutritional and Environmental Determinants Using Additive Quantile Regression

PLoS ONE, 2013
Background Most attempts to address undernutrition, responsible for one third of global child deaths, have fallen behind expectations. This suggests that the assumptions underlying current modelling and intervention practices should be revisited ...
N. Fenske, J. Burns, T. Hothorn, E. Rehfuess   +3 more
semanticscholar   +1 more source

Safety and efficacy of l‐tryptophan produced with Escherichia coli CGMCC 11674 for all animal species

EFSA Journal, 2019
Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐tryptophan produced by fermentation with Escherichia coli CGMCC 11674 when ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (EFSA FEEDAP Panel), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Maryline Kouba, Mojca Kos Durjava, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Lucio Costa, Noël Dierick, Gerhard Flachowsky, Alberto Mantovani, John Wallace, Jordi Tarrés‐Call, Fernando Ramos   +23 more
doaj   +1 more source

Assessment of a feed additive consisting of all‐rac‐alpha‐tocopheryl acetate (vitamin E) for all animal species for the renewal of its authorisation (NHU Europe GmbH)

EFSA Journal, 2021
Following a request from the European Commission, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the assessment of the application for renewal of authorisation of all‐rac ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Mojca Fašmon Durjava, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Georges Bories, Jürgen Gropp, Montserrat Anguita, Jaume Galobart, Orsolya Holczknecht, Jordi Tarrés‐Call, Elisa Pettenati, Fabiola Pizzo, Maria Vittoria Vettori, Paola Manini   +27 more
doaj   +1 more source

Safety of vitamin B2 (80%) as riboflavin produced by Bacillus subtilis KCCM‐10445 for all animal species

EFSA Journal, 2018
Riboflavin (80%) is a feed additive produced by fermentation of a genetically modified Bacillus subtilis strain. In 2014, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) issued an opinion on the safety and efficacy of ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Guido Rychen, Gabriele Aquilina, Giovanna Azimonti, Vasileios Bampidis, Maria de Lourdes Bastos, Georges Bories, Andrew Chesson, Gerhard Flachowsky, Jürgen Gropp, Boris Kolar, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Alberto Mantovani, Baltasar Mayo, Fernando Ramos, Maria Saarela, Roberto Edoardo Villa, Robert John Wallace, Pieter Wester, Lieve Herman, Boet Glandorf, Sirpa Kärenlampi, Jaime Aguilera, Pier Sandro Cocconcelli   +25 more
doaj   +1 more source

Use of Feed Additives in Animal Nutrition

Journal of Scientific Research and Reports, 2023
Reducing the dependency of aquaculture on fishmeal and other important fish feed ingredients is key for sustainable development for the aquaculture industry. One of the major bottlenecks in the expansion of coldwater fish culture in the Kashmir valley is the availability of quality fish feed at low cost.
Wani, Fallah Fida, Asimi, Oyas Ahmad, Khan, Irfan Ahmad   +2 more
openaire   +2 more sources

Rowan powder based acidifying additive acidifying additive - an alternative to sourdough in the rye-wheat bread production [PDF]

, 2020
Rye is an important part of the cereal food culture in the Russia and Nordic, Baltic and Eastern European countries. Rye bread is often made of whole-grain flour using long-time sourdough.
Parakhina, O., Dubrovskaya, N., Lokachuk, M., Savkina, O., Kuznetsova, L.   +4 more
core   +1 more source

Scientific Opinion on the safety and efficacy of concentrated liquid L‐lysine (base), concentrated liquid L‐lysine monohydrochloride and L‐lysine monohydrochloride technically pure produced using Escherichia coli (FERM BP‐11355) for all animal species based on a dossier submitted by Ajinomoto Eurolysine S.A.S.

EFSA Journal, 2014
L‐Lysine is an essential amino acid for all animal species. The products, concentrated liquid L‐lysine (base), concentrated liquid L‐lysine monohydrochloride (HCl) and L‐lysine HCl technically pure, as sources of the amino acid L‐lysine, are produced by ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +1 more source

Safety and efficacy of a feed additive consisting of vitamin B12 (cyanocobalamin) produced by fermentation with Ensifer adhaerens CGMCC 19596 for all animal species (Hebei Huarong Pharmaceutical Co. ltd)

EFSA Journal, 2023
The vitamin B12 (in the form of cyanocobalamin) under assessment is produced by fermentation with Ensifer adhaerens CGMCC 19596 and it is intended to be used as a nutritional additive for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Mojca Durjava, Maryline Kouba, Marta López‐Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Pier Sandro Cocconcelli, Rosella Brozzi, Jaume Galobart, Orsolya Holczknecht, Mateo Innocenti, Paola Manini, Elisa Pettenati, Jordi Tarrés‐Call, Maria Vittoria Vettori, Anita Radovnikovic   +27 more
doaj   +1 more source