Results 61 to 70 of about 7,524,453 (162)
High-Quality Nutritional and Medical Care in Celiac Disease Follow-Up
Background: Celiac disease (CeD) is a chronic, immune-mediated enteropathy triggered by gluten ingestion in genetically predisposed individuals. While a lifelong gluten-free diet (GFD) remains the cornerstone of treatment, inadequate follow-up can lead ...
Gardinier, David +9 more
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Improving the digestibility of surimi products is key to boosting both their nutritional value and functional benefits. This study investigated how oxidized dihydromyricetin (oDMY) influences the digestion of silver carp surimi.
Qianhui Yu +6 more
doaj +1 more source
Management Techniques to Improve Silage Quality
This presentation, which was given on February 16th during the 71st Annual Convention : 2017 Virginia State Feed Association & Nutritional Management “Cow” College, describes management techniques to improve silage quality, specifically packing, sealing,
Muck, Rich
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2004 Texas Water Quality Inventory [PDF]
Waller Creek Working ...
Texas Commission on Environmental Quality
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Type 2 diabetes mellitus (T2DM) as a chronic metabolic disease has become a global public health problem. Insulin resistance (IR) is the main pathogenesis of T2DM.
Yitong Lin +8 more
doaj +1 more source
Various pathogens causing mastitis in dairy cattle are of serious concern due to their increasing antibacterial resistance and potential transmission to other cows, calves, and the environment, especially through the milking process.
Klára Laloučková +3 more
doaj +1 more source
Developments in plant breeding for improved nutritional quality of soya beans II. Anti-nutritional factors [PDF]
Nutritional value of most plant materials is limited by the presence of numerous naturally occurring compounds which interfere with nutrient digestion and absorption.
Clarke, E +3 more
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The investigation and assessment of Nutritional and Traditional Supplement products for content validity, contamination and adulteration [PDF]
Includes abstract.Includes bibliographical references.Nutritional supplements are used by competitive and recreational athletes of all ages. As a consequence the supplement industry has grown to meet the increasing demand.
Gabriels, Gary Anthony
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Dairy Cow Ownership and Child Nutritional Status in Kenya [PDF]
This study examines the hypothesis that dairy cow ownership improves child nutritional status. Using household data from coastal and highland Kenya, three econometric model formulations are estimated. Positive impacts on chronic malnutrition are observed
Mwangi, Lucy +3 more
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This study aimed to assess health related quality of life (HRQoL) in adult patients with Crohn’s disease (CD), considering disease severity and gender differences, and also its relationship with nutritional status.
Nicola Imperatore +9 more
core +1 more source

