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Food Safety, Nutrition, and Health [PDF]
Traditionally, the key policy issues for the agricultural and food sector have focused on prices and quantities. For example, one of the major stated purposes of the 1990 farm bill is "to ensure consumers an abundance of food and fiber at reasonable prices." Now, however, assuring the quality of the food supply is taking on greater importance.
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Safety of Hydrolysates in Parenteral Nutrition
New England Journal of Medicine, 1973Elsewhere in this issue of the Journal, an article by Olney, Ho and Rhee questions the safety of protein hydrolysates for use as the nitrogen source in total parenteral nutrition of the human infant. This study reports the production of a Central-nervous-system lesion in the infant mouse after subcutaneous injection of protein hydrolysate solutions ...
L J, Filer, L D, Stegink
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Safety Surrounding Parenteral Nutrition Systems
Journal of Parenteral and Enteral Nutrition, 2012Parenteral nutrition (PN) is one of the most complex medications administered to hospitalized and ambulatory patients. Despite the successful clinical use of PN for over 3 decades, adverse events continue to occur, resulting in serious morbidity or even mortality.
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Human Nutrition: Safety and Risk
Food / Nahrung, 1980AbstractMan has always been existing in an “oecotoxic” environment and he will be existing in the future, though the noxious factors are changing. Today the output of modern chemical industry and its effects on health attract abundant interest.The risks in nutrition derive from imbalanced nutrition, food borne diseases of microbial origin ...
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Parenteral Nutrition Safety: The Story Continues
Nutrition in Clinical Practice, 2018AbstractParenteral nutrition (PN) is an important therapeutic modality used for a variety of indications in adults, children, and infants. PN is a complex, high‐alert medication that requires appropriate education and ongoing competency assessment to ensure a safe process.
Phil, Ayers +2 more
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Current topics in pediatric enteral nutrition safety
Nutrition in Clinical Practice, 2023AbstractEnteral nutrition is a cornerstone of nutrition support therapy in patients of all ages and across the care continuum. Safe delivery of enteral nutrition to patients is paramount. This review article will focus on current topics in enteral nutrition safety primarily in children including safety with home‐made blenderized feeds, recent infant ...
Judy‐April O. Murayi, Praveen S. Goday
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Nutrition, Food Safety, and Farm Policy
Proceedings of the Academy of Political Science, 1982Another food revolution has been waiting in the wings, while the various agricultural revolutions were creating an urban nation and blessing it with abundant food. The agricultural revolutions modernized the production of food. The next revolution may change what Americans choose to eat, making use of the wide choices now possible among both natural ...
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Safety of home parenteral nutrition during pregnancy
Clinical Nutrition, 2017Few studies have examined the effect of total parenteral nutrition which is lipid-based given throughout pregnancy to patients unable to obtain adequate nutrition by the oral route. In this study we examined the use of lipid-based home parenteral nutrition (HPN) in 7 pregnant women, commenced either before or during pregnancy, and their intra-pregnant ...
Miriam, Theilla +6 more
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Entomophagy: Nutritional, ecological, safety and legislation aspects
Food Research International, 2019Globally, there is a need to seek alternative sources of protein in addition to meat. This has led to considerable interest in edible insects. Such insects form part of cultures and diets in many Asian and African countries, and are an excellent source of essential nutrients, minerals, vitamins and proteins.
Raheem, Dele +5 more
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