The Nutritive Value of the Fatty Acid Fractions of Butter Fat
Edward J. Schantz+3 more
openalex +1 more source
Tunable Synthetic Hydrogel Modulates Hepatic Lineage Specification of Human Liver Organoid
In this study, a synthetic hydrogel is reported that supports the formation of hiPSC‐derived human liver organoids (HLOs). Hepatic lineage specification can be modulated via conjugation of RGD peptide to hydrogel: RGD‐conjugated hydrogels promote cholangiocyte differentiation, whereas RGD‐free hydrogels favor hepatocyte commitment of HLO cells.
Lei Wang+16 more
wiley +1 more source
Nutritive Value of Some Concentrate Feedstuffs for Guinea Pigs (Cavia porcellus). [PDF]
Alagón G+11 more
europepmc +1 more source
Enhancing the nutritive value of canola meal for broiler chickens through enzymatic modifications. [PDF]
Niu Y+3 more
europepmc +1 more source
The Nutritive Value of Distillers’ By-Products
Augustino D. D'ercole+2 more
openalex +1 more source
The Influence of Storage on the Supplementary Protein Nutritive Value of Certain Fish Meals [PDF]
Robert J. Evans+2 more
openalex +1 more source
Spinal cord injury (SCI) poses significant challenges for regeneration due to a series of secondary injury mechanisms. How to use biomaterial approach to target the failed regeneration after SCI remains a critical challenge. This review systematically evaluates current strategies to optimize biomaterial topographies for neurite outgrowth, axonal ...
Wei Xu+7 more
wiley +1 more source
Spectral sensing for forage nutritive value determination of cool season, grass pastures during the grazing season. [PDF]
Wright RK+3 more
europepmc +1 more source
Impacts of selenium enrichment on nutritive value and obesity prevention of Cordyceps militaris: A nutritional, secondary metabolite, and network pharmacological analysis. [PDF]
Zhu Z+14 more
europepmc +1 more source
The Nutritive Value of Animal Tissues in Growth, Reproduction and Lactation [PDF]
H. G. Smith, Walter H. Seegers
openalex +1 more source